QUICK AND EASY CLAM SAUCE FOR PASTA
In as long as it takes to cook the pasta, dinner is ready. This is a good recipe to have on hand for emergencies. Cook time does not reflect the time it takes to cook the pasta.
Provided by Normaone
Categories Sauces
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion and garlic in butter.
- Blend in flour.
- Drain clams and reserve juices. Add minced clams and milk to the onion and garlic.
- Simmer 10 minutes, season with salt and pepper to taste.
- If you desire a thicker sauce, make a slurry of cornstarch and milk.
- Add a little at a time to the sauce, stirring, until the desired thickness. Use the reserved clam juices to thin the sauce if need be.
- Meanwhile, cook pasta al dente in boiling salted water.
- Serve sauce over pasta.
- Top with parsley.
- Pass grated Parmesan.
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tom lee
[email protected]This clam sauce is amazing! I served it over linguine, and it was a hit with my family. I'll definitely be making this again.
Kitana Lilian
[email protected]This clam sauce is a bit too salty for my taste. I think I'll use less salt next time.
HUNNY Tanoli
[email protected]I'm not a huge fan of clams, but I really enjoyed this sauce. It's creamy and flavorful, and the clams add a nice briny flavor.
A.M.R Tuberose TV Channel
[email protected]This clam sauce is delicious! I served it over angel hair pasta, and it was a hit with my family.
FanX sa
[email protected]This clam sauce is a bit too spicy for my taste. I think I'll use less red pepper flakes next time.
Saubhagya Singh
[email protected]This clam sauce is a bit too rich for my taste. I think I'll use less butter and cream next time.
lovejuff Jufflove
[email protected]I love this clam sauce! It's so creamy and flavorful. I always serve it over pasta, and it's always a hit.
Mickie Mickie
[email protected]I've made this clam sauce several times now, and it's always a hit. It's so easy to make, and it's so delicious.
Kasem Ali 2.0
[email protected]This clam sauce is a great way to enjoy clams. It's flavorful and easy to make.
Shirazzafar Shirazzafar
[email protected]I'm a huge fan of clam sauce, and this recipe is one of my favorites. It's so easy to make, and it's always delicious.
Riley Madison
[email protected]This clam sauce is delicious! I served it over spaghetti, and it was a hit with my family.
Houria Kahlaoui
[email protected]The clam sauce was a bit bland. I think I'll add some more garlic and red pepper flakes next time.
Syed Gohar Abbas Gillani
[email protected]This clam sauce is a bit too salty for my taste. I think I'll use less salt next time.
YaQoob Abbasi
[email protected]I added a few extra ingredients to the clam sauce, like chopped sun-dried tomatoes and artichoke hearts. It turned out amazing!
Mental RajPoot
[email protected]I followed the recipe exactly, and the clam sauce turned out perfectly. It was creamy and flavorful, and the clams were tender.
Mahmoud Atef
[email protected]This clam sauce is so easy to make, and it's so delicious. I've made it several times now, and it's always a hit.
dewaun oden
[email protected]I'm not a huge fan of clams, but I really enjoyed this sauce. It's creamy and flavorful, and the clams add a nice briny flavor.
Milan Bhandari
[email protected]This recipe is a great way to use up leftover clams. I always have a few extra clams after making clam chowder, and this is the perfect way to use them up.
Melita Phoku
[email protected]I love how flavorful this clam sauce is. The combination of clams, white wine, and garlic is perfect.
Jessica Rivas
[email protected]This clam sauce is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.