QUICK AND EASY CLAM CHOWDER
Make and share this Quick and Easy Clam Chowder recipe from Food.com.
Provided by Denise in da Kitchen
Categories Chowders
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Fry bacon in a large saucepan until crisp. Remove and set aside.
- Discard all but 1 tablespoon of bacon fat.
- Saute onion in bacon fat until transparent.
- Add potato soup, milk and clams with liquid and reserved bacon.
- Heat but do NOT boil. Season with butter, salt and pepper.
Nutrition Facts : Calories 330.6, Fat 17.4, SaturatedFat 7.8, Cholesterol 86.2, Sodium 863.3, Carbohydrate 17.3, Fiber 0.5, Sugar 1.9, Protein 25
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47 UBAID
[email protected]This was the worst clam chowder I've ever had. It was bland and flavorless. I would not recommend this recipe to anyone.
AV Gamer 2404R
[email protected]This recipe was a disaster. The chowder was watery and bland, and the clams were tough. I will not be making this again.
joaquin dyment
[email protected]This was a great recipe. The chowder was creamy and flavorful, and the clams were tender. I will definitely be making this again.
Charley Johnstone
[email protected]I love this recipe! It's so easy to make and the chowder is always delicious. I usually add a few more vegetables, like carrots and celery.
Zoha Butt
[email protected]This was my first time making clam chowder and it turned out great! The recipe was easy to follow and the chowder was delicious.
raphael ubanako
[email protected]I've made this clam chowder several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Sarah LeBrun
[email protected]This was a great recipe. The chowder was creamy and flavorful, and the clams were tender. I will definitely be making this again.
Mr Belal
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I usually add a little extra garlic and paprika for a bit of a kick.
Johnny Ogle
[email protected]This recipe was easy to follow and the chowder turned out great. I used littleneck clams and they were delicious. I will definitely be making this again.
Tiffany White
[email protected]This was the best clam chowder I've ever had. The broth was rich and flavorful, and the clams were perfectly cooked. I will definitely be making this again and again.
farhan hakim
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. It was so flavorful and creamy. I especially loved the addition of bacon.
Ruman Khan
[email protected]This clam chowder was a hit! I made it for a potluck and everyone loved it. The flavor was rich and creamy, and the clams were tender and juicy. I will definitely be making this again.