QUICK AND EASY CINNAMON ROLLS (YEAST FREE)
I made these today in 'Home Ec' class. These are super YUMMY and quick to make because they have no yeast, so you don't have to wait hours for them to rise. My friend is vegan so our group used powdered milk instead of actual milk. You do not need to use a mixer at all ^_^ Sorry for the form of measurement, the recipe was written in mL's instead of cups-tsp-tbsp.
Provided by Jessiica
Categories Breads
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250°C (425°F).
- Mix flour, sugar, salt, and baking powered in large bowl.
- Cut in margarine until mixture looks like oatmeal or small peas.
- Add milk gradually, stirring with a fork. Dough Should come away from sides of bowl.
- Knead 3-4 times and then roll into a rectangle (1cm thick) on lightly floured counter.
- -Filling-.
- Smear margarine over dough coating it not to thick but not to thin.
- Sprinkle desired amount of cinnamon on top.
- Sprinkle desired amount of brown sugar on top.
- Sprinkle desired amount of raisins.
- Roll up like a jelly roll, starting from the long edge.
- Slice into 1-inch slices and place cut side down in a grease muffin tin.
- Bake 12-15 minutes or until golden brown.
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Barbi Reeds
[email protected]These cinnamon rolls were a bit too dry, but the flavor was good.
Aporosa Waqatabu
[email protected]I had a bit of trouble rolling the dough, but other than that, these cinnamon rolls were great.
Freya
[email protected]These cinnamon rolls were a bit too sweet for my taste, but my husband loved them.
H S_wrirtes7
[email protected]I made these cinnamon rolls for my kids and they loved them. They were so easy to make and tasted delicious.
Daniyal virk
[email protected]These cinnamon rolls were a bit too dense for my taste, but they were still good.
Emerson Amaro
[email protected]I made these cinnamon rolls for a potluck and they were a huge hit. Everyone loved them.
Simran Khanal
[email protected]These cinnamon rolls were a bit dry, but the flavor was good.
#BAWeirdos
#[email protected]These cinnamon rolls were easy to make and tasted delicious. I would definitely recommend them to others.
Chodriluqman
[email protected]I had a bit of trouble getting the dough to rise, but other than that, these cinnamon rolls were great.
Pamella Alice
[email protected]These cinnamon rolls were a bit too sweet for my taste, but my kids loved them.
Benedicta Abrahams
[email protected]I made these cinnamon rolls for my husband's birthday and he loved them. They were so soft and fluffy.
Frances Felan
[email protected]5 stars! These cinnamon rolls were a huge hit. My friends and family loved them.
Rony Vk
[email protected]These cinnamon rolls were easy to make and tasted amazing. I'll definitely be making them again.
Seth Malone
[email protected]I was a bit skeptical about making cinnamon rolls without yeast, but I was pleasantly surprised. These turned out really well and were just as good as the traditional kind.
Aftab
[email protected]These were delicious! I made them for breakfast and they were gone in minutes. I'll definitely be making them again soon.
Lokita Mimi
[email protected]I've made these cinnamon rolls several times now and they always come out great. They're a family favorite, and I highly recommend them!
Farhan Kan
[email protected]These cinnamon rolls were a hit! They were so easy to make and turned out perfectly. My family loved them.