Using packaged ingredients cuts down the prep time for a quick weeknight dinner. Dinner on the table in about 20 minutes. Adapted from Land O'Lakes--Great Pasta.
Provided by Caroline Cooks
Categories One Dish Meal
Time 18m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Break noodles in half; cook according to package directions.
- Rinse with hot water; drain well.
- Meanwhile, in large skillet or wok, heat oil over MED-HIGH; sauté garlic to fragrant, stirring constantly.
- Add seasoning packet from mix and the chicken. Continue cooking; stirring until chicken is no longer pink, about 5 minutes,.
- Stir in coleslaw mix. Continue cooking, stirring constantly, until cabbage is slightly soft but crisp, about 1 minutes.
- Stir in cooked noodles and green onions. Cook,stirring constantly until heated through, about 1 1/2 minutes. Season to taste with lite soy sauce.
- Note: Add some red pepper flakes for heat, if desired.
Nutrition Facts : Calories 720, Fat 31, SaturatedFat 11.8, Cholesterol 72.6, Sodium 2301, Carbohydrate 73.7, Fiber 4.4, Sugar 4, Protein 36.1
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Hshd Gdhdh
[email protected]I'm not a huge fan of lo mein, but this recipe was really good. The sauce was flavorful and the noodles were cooked perfectly.
Francisco Caba
[email protected]This lo mein is delicious! The sauce is flavorful and the noodles are cooked perfectly. I will definitely be making this again.
asif zaman
[email protected]I've made this lo mein several times now and it's always a success. It's a great recipe for a quick and easy weeknight meal.
Island girl
[email protected]This lo mein is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Gfhfvv Good
[email protected]I'm not a huge fan of lo mein, but this recipe was really good. The sauce was flavorful and the noodles were cooked perfectly.
joshim Boss
[email protected]This lo mein is delicious! The sauce is flavorful and the noodles are cooked perfectly. I will definitely be making this again.
Mama Bear
[email protected]I've made this lo mein several times now and it's always a success. It's a great recipe for a quick and easy weeknight meal.
Micheal Amadi
[email protected]This lo mein is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ntandazo Sininge
[email protected]I'm not a huge fan of lo mein, but this recipe was really good. The sauce was flavorful and the noodles were cooked perfectly.
Canadian Tryhard
[email protected]This lo mein is delicious! The sauce is flavorful and the noodles are cooked perfectly. I will definitely be making this again.
Rana Rajput
[email protected]I've made this lo mein several times now and it's always a success. It's a great recipe for a quick and easy weeknight meal.
Turshal Lalwani
[email protected]This lo mein is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
J Green
[email protected]I'm not a huge fan of lo mein, but this recipe was really good. The sauce was flavorful and the noodles were cooked perfectly.
Sana Maqsood
[email protected]This lo mein is delicious! The sauce is flavorful and the noodles are cooked perfectly. I will definitely be making this again.
Kacper Lysiak
[email protected]I've made this lo mein several times now and it's always a success. It's a great recipe for a quick and easy weeknight meal.
Adnan Jung
[email protected]This lo mein is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shahmim Ibrahim
[email protected]I'm not a huge fan of lo mein, but this recipe changed my mind. It's so good! The sauce is flavorful and the noodles are cooked perfectly.
Benjamin Nyamadi
[email protected]This lo mein is the best I've ever had! It's so flavorful and the noodles are cooked perfectly. I will definitely be making this again.
Hunter Griffis
[email protected]I've made this lo mein several times now and it's always a hit with my family. It's so quick and easy to make, and it's always delicious.
Indira Gr
[email protected]This lo mein was so easy to make and it turned out delicious! I used shrimp instead of chicken and it was still great. Definitely a keeper recipe.