QUICK AND EASY BEEF AND BROCCOLI - YUMMY!
I love this recipe. There is something about the sauce that you pour on at the very end that just makes this AMAZING!!!! I'm posting this for ZWT 2008! This is a great one for the Asian challenge!
Provided by Sarah in New York
Categories Asian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put meat in a bowl with 2 Tbs soy sauce and ginger mix well.
- Heat your wok or frying pan to very hot.
- Add oil and coat the sides well.
- Add beef and broccoli and stir-fry until meat changes color (about 2 minutes).
- Dissolve cornstarch into the beef stock and stir in remaining soy sauce and sesame oil.
- Add to the beef and broccoli -- stir until the sauce thickens.
- Serve over rice or noodles.
Nutrition Facts : Calories 338.1, Fat 21.4, SaturatedFat 6.4, Cholesterol 85, Sodium 795.8, Carbohydrate 9.1, Fiber 3, Sugar 2.1, Protein 28.1
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Khadka Basu
[email protected]This recipe was easy to follow and the beef and broccoli turned out great! I added a little bit of extra garlic and ginger to taste.
Mo Khostwal
[email protected]I made this recipe for my family and they loved it! The beef was tender and the broccoli was cooked perfectly. I will definitely be making this again.
SHOHEL IBNA RIYAN
[email protected]This recipe was a bit too salty for my taste. I would recommend using less soy sauce.
Dipsa Kc
[email protected]I'm not a big fan of broccoli, but this recipe was so good that I ate it all! The beef was cooked perfectly and the sauce was flavorful.
Dustin Holloway
[email protected]This recipe was easy to follow and the beef and broccoli turned out great! I added a little bit of extra garlic and ginger to taste.
Braxton Sparks
[email protected]I made this recipe for my family and they loved it! The beef was tender and the broccoli was cooked perfectly. I will definitely be making this again.
claribell Read
[email protected]This recipe was a bit too salty for my taste. I would recommend using less soy sauce.
Romantic Status
[email protected]I'm not a big fan of broccoli, but this recipe was so good that I ate it all! The beef was cooked perfectly and the sauce was flavorful.
Elijah Ayala
[email protected]This recipe was easy to follow and the beef and broccoli turned out great! I added a little bit of extra garlic and ginger to taste.
Maryjane Ekene
[email protected]I made this recipe for my family and they loved it! The beef was tender and the broccoli was cooked perfectly. I will definitely be making this again.
Morgan Croft
[email protected]This recipe was a bit too salty for my taste. I would recommend using less soy sauce.
NIZ WISE
[email protected]I'm not a big fan of broccoli, but this recipe was so good that I ate it all! The beef was cooked perfectly and the sauce was flavorful.
Jaleeyah Livingston
[email protected]This recipe was easy to follow and the beef and broccoli turned out great! I added a little bit of extra garlic and ginger to taste.
Kelly Cianci
[email protected]I made this recipe for my family and they loved it! The beef was tender and the broccoli was cooked perfectly. I will definitely be making this again.
jonathon davis
[email protected]This recipe was a bit too salty for my taste. I would recommend using less soy sauce.
Ranjeet Gupta
[email protected]I'm not a big fan of broccoli, but this recipe was so good that I ate it all! The beef was cooked perfectly and the sauce was flavorful.
Ameerah Patel
[email protected]This recipe was easy to follow and the beef and broccoli turned out great! I added a little bit of extra garlic and ginger to taste.
Saul Vergara
[email protected]I made this recipe last night and it was delicious! The beef was tender and the broccoli was cooked perfectly. I will definitely be making this again.
Rahman Ullah
[email protected]This beef and broccoli recipe is a great way to use up leftover steak or roast beef. It's also a quick and easy meal to make on a weeknight.