QUICK ALMON RICE PILAF
-Mary Jo Nikolaus, Mansfield, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion and almonds in butter for 5-6 minutes or until onion is tender and almonds are golden brown. Add broth. Bring to a boil. Stir in the rice, peas, salt and pepper. Cover and remove from the heat. Let stand for 6-8 minutes or until liquid is absorbed.
Nutrition Facts : Calories 316 calories, Fat 10g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 813mg sodium, Carbohydrate 48g carbohydrate (4g sugars, Fiber 4g fiber), Protein 9g protein.
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Mrs FAISAL Faisal shah
[email protected]I've made this rice pilaf several times and it's always a hit. It's a great recipe to have on hand.
Shere Awel
[email protected]This rice pilaf is a great way to use up leftover rice.
Cheese Beans
[email protected]I love the versatility of this rice pilaf. I can serve it as a side dish, or I can add some protein and vegetables to make it a main course.
faisal aqeel
[email protected]This rice pilaf is so easy to make, even a beginner cook can make it.
zee bear
[email protected]I made this rice pilaf for a party and it was a huge hit. Everyone loved it!
Mark Mel
[email protected]This rice pilaf is a great way to get your kids to eat their vegetables. They'll love the colorful carrots and peas.
Prakash Poudyal
[email protected]I love the nutty flavor of the almonds in this rice pilaf. It's a great way to add some extra protein to your meal.
Md shohel rana
[email protected]This rice pilaf is the perfect side dish for a special occasion. It's elegant and delicious.
GR Rana
[email protected]I'm not usually a fan of rice pilaf, but this recipe changed my mind. It's so flavorful and delicious.
Hajar Tanan
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great side dish for chicken, fish, or vegetables.
Miko Cha
[email protected]I love this rice pilaf! It's so easy to make and it's always a crowd-pleaser.
corinth wilson
[email protected]This recipe is a keeper! The rice pilaf was so flavorful and aromatic. I will definitely be making it again.
gabr1xl O
[email protected]Easy and delicious! I made this rice pilaf for a potluck and it was a huge success. Everyone raved about it.
Trust Sandolo
[email protected]This rice pilaf was a hit with my family! Everyone loved the nutty flavor of the almonds and the fluffy texture of the rice. It's a great side dish for any meal.
WASU COMEDY
[email protected]I've tried many rice pilaf recipes, but this one is by far the best. The combination of almonds, onions, and spices is perfect. I highly recommend it.
Xander Pienaar
[email protected]This almond rice pilaf is a real winner! It's easy to make, and the results are delicious. The rice is fluffy and flavorful, and the almonds add a nice crunchy texture. I'll definitely be making this again.