QUESO FUNDIDO CON POBLANO

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Queso Fundido Con Poblano image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 6 servings

Number Of Ingredients 8

1 cup shredded queso fresco
1 cup shredded white cheddar
1 cup shredded mozzarella
1 cup crumbled goat cheese
1 cup cooked crumbled chorizo sausage
Diced roasted poblano peppers
Corn tortillas
Stuffed roasted pepper, garnish, optional

Steps:

  • Combine all the ingredients in an oven-proof dish on a baking sheet and melt in the oven. Serve with corn tortillas, garnished with a whole stuffed roasted pepper.

Xavier Valladolid
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This queso fundido is the perfect comfort food. It's cheesy, gooey, and oh-so-delicious.


Yorley Martinez
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I'm not a vegetarian, but I love this vegetarian queso fundido. It's so flavorful and satisfying.


Ali gamer
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This queso fundido was a little too thick for my taste. I added some milk to thin it out and it was perfect.


Hussain Bux
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I'm not a big fan of poblano peppers, so I used bell peppers instead. It was still delicious!


Centra Williams
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This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. I love the way the poblano peppers add a little heat to the dish.


tasim arafat
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I made this queso fundido for a potluck and it was a huge hit! Everyone loved the smoky, cheesy flavor. I'll definitely be making it again.


adeosun olatunde
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This queso fundido was a bit too spicy for my taste, but my husband loved it. I'll try it again with milder peppers next time.


Earthy
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Great recipe! I love the combination of cheese and poblano peppers. It's a perfect appetizer or side dish.


Sonia Sonia aktar
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Easy to make and delicious! I used a blend of cheddar and Monterey Jack cheese, and it melted perfectly. The poblano peppers added just the right amount of heat.


Yogesh Kattel
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This queso fundido recipe is a game-changer! The poblano peppers add a smoky, slightly spicy flavor that perfectly complements the creamy cheese. I served it with warm tortillas and it was a hit at my dinner party.