QUESO BLANCO & BLACK BEAN SLOW COOKER DIP
Perfect your next game day gathering, this recipe combines the great flavors of jalapeno and cheddar smoked sausage, black beans and salsa verde. All it takes is a few simple steps to create a creamy, crowd-pleasing dip.
Provided by Taste of Home
Categories Appetizers
Time 2h10m
Yield 12 servings
Number Of Ingredients 9
Steps:
- In a large bowl, blend softened cream cheese and sour cream until smooth., Add diced sausage, black beans, shredded cheese, salsa and garlic; mix gently to combine., Transfer to a 2 quart slow cooker. Cover and cook on LOW for 2-1/2 hours, or until heated through, stirring every 30 minutes. Reduce heat to WARM to hold for serving., Serve with tortilla chips. If desired, garnish with jalapenos, tomatoes, cilantro or a squeeze of fresh lime juice.
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Nanyanzi Faridah
faridahnanyanzi62@gmail.comThis dip is amazing! It's so cheesy, spicy, and flavorful. I can't stop eating it!
Morium Akther
m_akther19@gmail.comI was a little hesitant to try this dip because I'm not a big fan of black beans, but I'm so glad I did! The black beans add a really nice flavor and texture to the dip.
Sbuda Mampintsa
mampintsa-sbuda2@yahoo.comIf you're looking for a delicious and easy-to-make dip, this is the one for you! I can't wait to make it again!
noone
noone@gmail.comI've tried a lot of different queso blanco dips, but this one is by far the best. It's the perfect combination of flavors and textures.
MZINGELWA HLATSHWAYO
m-hlatshwayo@yahoo.comThis dip is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Eziefula somtochukwu
s-eziefula@gmail.comI'm not usually a fan of black beans, but I really enjoyed them in this dip. They added a nice texture and flavor.
L J (Thepoliceofficer)
j.l@hotmail.frThis dip is the perfect blend of cheesy, spicy, and creamy. It's sure to be a favorite at your next party!
Suraj Khan
suraj@gmail.comI love the fact that this dip is made in the slow cooker. It's so easy to just throw all the ingredients in and let it cook on low for a few hours.
Aman Sapkota
s@yahoo.comI made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Maricela Dimas
d_maricela@gmail.comThis dip was a huge hit at my party! Everyone loved the combination of flavors, and it was the perfect appetizer to serve with chips, veggies, or crackers.