QUESADILLAS
We enjoy these Quesadillas. I use to make them for the kids I had in daycare(no green-chilies)they loved them. I would sometimes add black or refried beans to them.
Provided by Barb G.
Categories Lunch/Snacks
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, toss together the cheese, green onion, and chilies: set aside.
- Spray a medium skillet with nonstick spray and place over medium heat.
- When hot, add 1 tortilla and sprinkle it with one-fourth of the cheese mixture.
- When the cheese begins to melt, about 1 minute, fold in half.
- Continue cooking until lightly brown on both sides, about 1 minute.
- Transfer to cutting board, Repeat with the remaining tortillas and filling.
- Cut into wedges with a knife or pizza cutter and serve immediately with salsa.
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Masre Mamo
[email protected]I've made these quesadillas several times and they're always a hit. They're my go-to recipe when I need something quick and easy.
Prosper Nwokolo
[email protected]These quesadillas are perfect for a quick and easy lunch or dinner.
Sahed Gaming
[email protected]I made these quesadillas for my kids and they loved them! They're a great way to get them to eat their vegetables.
Alex Jennings
[email protected]These quesadillas are a great way to use up leftover chicken.
Riyaz Lame
[email protected]I love that this recipe is so versatile. I can use whatever fillings I have on hand.
Malak Zeedan
[email protected]I followed the recipe exactly and the quesadillas came out perfect. They were crispy on the outside and cheesy and gooey on the inside.
Rayna Layswn
[email protected]These quesadillas were easy to make and turned out great! I'll definitely be making them again.
Nathan Perea
[email protected]I'm not a fan of quesadillas, but these were really good! The cheese was melted perfectly and the chicken was tender.
Faruq Abdullahi
[email protected]These quesadillas are delicious! I love the combination of cheese, chicken, and vegetables.
Manyeke M
[email protected]I've made these quesadillas several times and they're always a hit. They're my go-to recipe when I need something quick and easy.
Mandisa Fredericks
[email protected]These quesadillas are perfect for a quick and easy lunch or dinner.
Thuleleni Makhanya
[email protected]I made these quesadillas for my kids and they loved them! They're a great way to get them to eat their vegetables.
Md safiqul Talukder
[email protected]These quesadillas are a great way to use up leftover chicken.
Engineer Bittok
[email protected]I love that this recipe is so versatile. I can use whatever fillings I have on hand.
Faqeera Gg
[email protected]I followed the recipe exactly and the quesadillas came out perfect. They were crispy on the outside and cheesy and gooey on the inside.
Yura Kovtonyuk
[email protected]These quesadillas were easy to make and turned out great! I'll definitely be making them again.
Cameron Harker
[email protected]I'm not usually a fan of quesadillas, but these were amazing! The flavors were so well-balanced and the cheese was melted to perfection.
Jubayer Monshi
[email protected]I made these quesadillas for a party and they were gone in minutes! Everyone loved them.
MD Sohag Hossan
[email protected]These quesadillas were a hit with my family! The combination of cheese, chicken, and vegetables was perfect, and the tortillas were cooked to perfection.