QUEBEC FUDGE (SUCRE A LA CREME)
This is the only fudge I can make. I simply love it. I don't make it too often for obvious reasons. It is just so creamy. I like to pour this in a buttered 13" pan. Makes them thinner but much more of them. Otherwise you can use the regular buttered 9" pan. I have been using this recipe for over 30 years now. Quantity of squares depends on pan size and how big you cut them.
Provided by FrenchBunny
Categories Candy
Time 12m
Yield 24 squares
Number Of Ingredients 5
Steps:
- Bring brown sugar and butter over low heat to a boil. Remove from heat and add Carnation milk. Bring back to a boil and boil gently for 5 minutes stirring constantly. (Careful it doesn't spit on you, it will hurt -- personal experience).
- Remove from heat and mix in well the icing sugar.
- Mix in nuts if adding.
- Pour into buttered dish. Using either a 9" pan or 13" pan and let cool completely. Remove from pan and cut into squares.
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Yara Tarek
[email protected]This fudge is a must-try!
King Gayp
[email protected]This fudge is the perfect combination of sweet and creamy.
Amdadol Hosen
[email protected]I love this fudge! It's so creamy and smooth.
Ernst dimanche
[email protected]This fudge is delicious! The maple syrup flavor is perfect.
Tahera akter Ema
[email protected]This fudge is so easy to make, and it's always a hit with my family. I love the way the maple syrup flavor comes through.
Sopnow Roni1
[email protected]I made this fudge for a bake sale and it was a huge success! Everyone loved it. I'm definitely going to be making it again for my next party.
Sk Rasel Boss
[email protected]This fudge is a bit time-consuming to make, but it's definitely worth the effort. It's so rich and decadent, and it's perfect for a special occasion.
Margaret Amajuoyi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of maple syrup. But I'm so glad I did! This fudge is incredible. The maple syrup flavor is subtle and perfectly balanced with the other ingredients.
Meenu sheikh
[email protected]I've tried many fudge recipes, but this one is by far the best. It's so creamy and smooth, and the maple syrup flavor is amazing.
Yesuf Yesuf hamid
[email protected]This fudge is delicious! It's so easy to make and it's always a hit with my family and friends.
Ruby Coulson
[email protected]I love this fudge! It's the perfect combination of sweet and creamy. I highly recommend it.
Agolla Nyagonya
[email protected]This fudge is a must-try! It's so creamy and smooth, and the maple syrup flavor is perfect.
Rosaline Van Der Lith
[email protected]This fudge is so easy to make, and it's so delicious! I love the way the maple syrup flavor comes through.
Shuva Gautam
[email protected]I made this fudge for a party and it was a huge success! Everyone loved it. It's definitely a keeper.
mpumi tshabalala
[email protected]This fudge is amazing! It's so rich and creamy, and it melts in your mouth. I love the flavor of the maple syrup.
Idongesit Okon
[email protected]I've made this fudge several times now and it always turns out great. It's so easy to make and the results are always delicious. I love the buttery flavor and the fact that it's not too sweet.
Wahab Kahloon
[email protected]This fudge was a hit! It was easy to make and turned out perfectly. I loved the rich, creamy flavor and the smooth texture. I will definitely be making this again.