Select your favorite ingredients to fill these easy-to-assemble pizza pockets formed with frozen dinner rolls.
Provided by Taste of Home
Categories Appetizers Lunch
Time 45m
Yield 8 calzones.
Number Of Ingredients 7
Steps:
- For each calzone, press two dinner rolls together. On a lightly floured surface, roll dough into a 6x3-1/2-in. oval. Spread 1/4 cup sauce to within 1/2 in. of edge. Top with 1/4 cup cheese, 1 tablespoon green pepper, 1 to 2 teaspoons olives if desired and 4 pepperoni slices. Press two more rolls together and roll into a slightly larger oval. Place over filling; firmly press edges to seal. Cut another roll in half and roll out to 1/8-in. thickness. Cut a 3x1/4-in. strip. Place lengthwise down center of calzone. To form laces, cut four 1x1/8-in. strips; place across center strip. Cut two 4x1/4-in. pieces of dough. Place one across each end of calzone, curving to form a crescent shape. Transfer to a greased baking sheet. Lightly brush tops with oil. Cover and let rise in a warm place for 15 minutes. Bake, uncovered, at 375° for 16-17 minutes or until golden brown. Cut calzones in half before serving.
Nutrition Facts :
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Sonam Choki
[email protected]I'm not sure what a calzone is, but I'm intrigued.
Labiba Rahman
[email protected]I've never had a calzone before, but these look so good that I'm definitely going to try them.
ARAMORA GONZÁLEZ
[email protected]I'm not a big fan of calzones, but I'm always willing to try new things.
oniel Dennis
[email protected]These calzones look a little complicated to make, but I'm willing to give them a try.
Muzikhona Malatha
[email protected]I'm not sure if I have all of the ingredients for these calzones, but I'm going to try to make them anyway.
Kristal Pariyar
[email protected]I can't wait to try these calzones. They look so delicious.
Mercidia Macotto
[email protected]These calzones are the perfect comfort food.
Ch Ali noraiz
[email protected]I'm always looking for new and easy recipes. These calzones fit the bill perfectly.
No Father Present lol
[email protected]These calzones are a great way to use up leftover ingredients.
Michelle P Kumar 1
[email protected]I love that these calzones can be made ahead of time. It makes them perfect for busy weeknights.
alomgir khan
[email protected]I'm not a very experienced cook, but I was able to make these calzones without any problems.
Heather Forman
[email protected]These calzones are so easy to make and they're always a hit with my family.
Sophia Brasuell
[email protected]I followed the recipe exactly, but my calzones didn't turn out as good as the ones in the picture.
Aminu Aliyu
[email protected]These calzones were a little too greasy for my taste.
Dinara Dilnoza Nozanin and Yasina
[email protected]I'm not a huge fan of calzones, but these were really good. The dough was cooked perfectly and the filling was flavorful.
Cheater Smart
[email protected]These calzones are the perfect game day food. They're easy to make ahead of time and they're always a hit with my friends.
A.J pHOTOPEDIa
[email protected]I've made these calzones a few times now and they're always a crowd-pleaser. The dough is so soft and fluffy, and the filling is always delicious.
Vilaan Khan
[email protected]These Quarterback Calzones were a hit at my party! They were so easy to make and everyone loved them.