QUAHOG CHILI

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Make and share this Quahog Chili recipe from Food.com.

Provided by hlkljgk

Categories     Beans

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 21

2 tablespoons olive oil
1 large onion, chopped
1 green pepper, chopped
4 garlic cloves, minced
26 ounces tomatoes, chopped (1 box Pomi brand)
26 ounces tomatoes, strained (1 box Pomi brand)
1/4 cup chili powder
1 tablespoon Worcestershire sauce
1 tablespoon dried oregano
2 teaspoons ground cumin
1 teaspoon dried basil
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon sugar
2 teaspoons hot pepper sauce (optional)
16 ounces quahogs, chopped and drained (or clams)
1 (16 ounce) can red kidney beans
1 (16 ounce) can cannellini beans
1 (16 ounce) can black beans

Steps:

  • Saute onion in oil for 3 minutes over medium heat.
  • Add garlic and pepper and saute until onions are translucent and soft (about 10 minutes).
  • Add tomatoes, seasonings, and simmer until thick (about an hour).
  • Taste, and adjust salt, pepper, and chili powder if necessary.
  • Add clams, beans and simmer for an additional 10 minutes.

ansasiire brian
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Delicious!


Lasha Tolordava
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This recipe was easy to follow and the chili turned out great. My family loved it. I will definitely make this again.


Sabitri Budhathoki
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I found that the chili was a little too spicy for my taste. Next time, I'll reduce the amount of chili powder.


Ethan Von Rapacki
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The quahogs were a little chewy, but the chili was still delicious. I'll probably try a different type of clam next time.


Emmanuella Diango
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I followed the recipe exactly and it turned out great! The chili was flavorful and the quahogs were tender. Will definitely make this again.


Onismo Tiki
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This is the best chili I've ever had! The quahogs were a great addition and added a unique flavor. I will definitely be making this again.


Mehedi Hassin
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This chili was delicious! The quahogs added a nice briny flavor. I will definitely be making this again.


Kiannia Williams
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I really enjoyed this chili. It was easy to make and the quahogs added a great flavor. I would definitely recommend this recipe.


Franklin Were
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This recipe was flavorful and filling. I loved the addition of the quahogs. They gave the chili a unique and delicious flavor that I've never tasted before.


Leya
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This is a great recipe. I followed it exactly and it turned out perfectly. The quahogs were tender and the chili had a great flavor. I will definitely be making this again.


Tommy Dammy
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The flavor was amazing!


Alisha Islam
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I made this chili for a party and it was a hit! Everyone raved about the flavor and the quahogs were a unique and delicious addition. I will definitely be making this again.


Saher786 Narejo
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My family loved this chili! It had just the right amount of spice and the quahogs added a wonderful briny flavor. This will definitely be a go-to recipe for us.


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