I tweaked a recipe I had for lemon bars to make one including two of my favorite flavors. I used Key Limes so the hardest part of this recipe is zesting and juicing all the limes. You could use regular limes, if desired. These were a big hit with everyone at my house. Enjoy!
Provided by Dee Stillwell
Categories Other Snacks
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9"x13" baking pan with Pam. If you want a thicker bar, use a 7"x11" pan. Mix together cake mix, egg and melted butter in a bowl until dough forms. Reserve 1 cup of the mixture and set aside. Press remaining dough into bottom and 1/2 way up sides of prepared pan. Bake for 10-12 minutes until set but not browned. Let cool for 10 minutes while you make the filling.
- 2. In a bowl beat together creamed cheese, SC milk, egg, juice, zest & salt until well blended. Stir in coconut. Pour into crust. Break up reseved crust mixture all over the top of filling.
- 3. Bake for 30-35 minutes or until bars are set and not jiggly. Let bars cool in pan. Dust with powdered sugar. Serve with whipped cream and extra coconut, if desired.
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Frank Dias
[email protected]These bars are simply delicious. They're the perfect balance of sweet and tangy. I love the combination of the lime and coconut flavors. I highly recommend this recipe to anyone who loves a good dessert.
Elius Tech
[email protected]These bars are always a hit at potlucks. They're easy to transport, and they're always a crowd-pleaser. I always make a double batch when I'm bringing these bars to a potluck.
Malaysia Kenney
[email protected]These bars are so versatile. You can change up the ingredients to suit your taste. For example, you can use different types of fruit, nuts, or chocolate chips. You can also make them gluten-free or vegan. The possibilities are endless!
Jarryme Thomas
[email protected]My kids love these bars! They're the perfect after-school snack or lunchbox treat. They're also a great way to get kids to eat their fruit. I always sneak some lime zest into the bars, and my kids never even notice.
Ra M
[email protected]These bars are perfect for special occasions. They're elegant and delicious, and they're sure to impress your guests. I always make these bars for my holiday parties, and they're always a hit.
Om Kumar
[email protected]These bars are a great value for your money. They're made with simple and affordable ingredients, and they yield a lot of bars. I can feed my whole family with these bars for less than $10.
Muyingo Erisa
[email protected]These bars are a lifesaver for busy people like me. They're so easy to make, and they can be made ahead of time. I always have a batch of these bars in my freezer for when I need a quick and easy dessert.
Joanne Heffernan
[email protected]I'm always looking for healthier dessert options, and these bars fit the bill. They're made with whole wheat flour and coconut oil, so they're a bit better for you than your average dessert. And they're still just as delicious!
Faraz Notezai
[email protected]I'm always skeptical of recipes that seem too good to be true, but these bars actually lived up to the hype. They were easy to make, and they tasted even better than I expected. I'll definitely be making them again soon.
Shamim Uddin
[email protected]I'm gluten-free, so I was thrilled to find this recipe. I made a few substitutions to make it gluten-free, and they turned out perfectly! I'm so glad I found this recipe, because now I can enjoy these delicious bars too.
Malik Nicole
[email protected]This was my first time baking these bars, and they turned out great! I was a little intimidated at first, but the recipe was easy to follow and the results were amazing. I'm definitely going to try more recipes from this website.
Rahman Karak
[email protected]These bars are dangerously delicious! I could not stop eating them. The lime and coconut flavors are a match made in heaven. I highly recommend this recipe to anyone who loves sweet treats.
Sizwe Nomonde
[email protected]I recently made these bars for a party I was hosting, and they were a huge hit! Everyone loved them, and they were gone in no time. I'll definitely be making them again for my next party.
Wilson Nice
[email protected]As a busy mom, I'm always looking for easy and delicious recipes. These lime in the coconut bars fit the bill perfectly! They were super easy to make, and they turned out so good. My kids loved them too, which is always a bonus.
Nikita Kotze
[email protected]I love anything with coconut, so I knew I had to try these bars. They did not disappoint! The coconut flavor was rich and creamy, and the lime added a nice pop of citrus. I especially enjoyed the graham cracker crust, which added a bit of crunch. Ove
Okorie Benedict
[email protected]These lime in the coconut bars were an absolute delight! The combination of sweet and tangy flavors was perfectly balanced, and the texture was just right - chewy on the outside and gooey on the inside. I'll definitely be making these again!