PUMPKIN TIRAMISU

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Pumpkin Tiramisu image

This is a twist on the traditional tiramisu, made with pumpkin puree and spices and served in a trifle bowl. Place a light dusting of cinnamon on top just before serving/presenting.

Provided by yfrender

Categories     Fruits and Vegetables     Vegetables     Squash

Time 3h30m

Yield 20

Number Of Ingredients 12

1 pint heavy whipping cream
⅛ teaspoon cream of tartar
2 (8 ounce) containers mascarpone cheese
3 cups confectioners' sugar
1 (29 ounce) can pumpkin puree
1 tablespoon ground cinnamon
2 teaspoons ground ginger
2 teaspoons ground nutmeg
1 teaspoon ground cloves
1 cup brewed coffee, cooled
1 tablespoon rum, or more to taste
36 ladyfingers

Steps:

  • Beat cream and cream of tartar in a bowl with an electric mixer until soft peaks form.
  • Beat mascarpone cheese in a separate bowl using an electric mixer on low speed; slowly beat in confectioners' sugar until fully incorporated. Add pumpkin puree, cinnamon, ginger, nutmeg, and cloves; beat until well combined. Fold whipped cream into pumpkin mixture.
  • Mix coffee and rum together in a bowl. Briefly dip each ladyfinger into coffee mixture. Arrange a layer of dipped ladyfingers in the bottom of a trifle bowl or serving dish. Cover layer with about 1/3 of the pumpkin mixture. Continue layering ladyfingers and pumpkin mixture.
  • Cover dish with plastic wrap and refrigerate until set, 3 hours to overnight.

Nutrition Facts : Calories 339.4 calories, Carbohydrate 34.3 g, Cholesterol 104.4 mg, Fat 21.3 g, Fiber 1.7 g, Protein 4.7 g, SaturatedFat 11.9 g, Sodium 148.8 mg, Sugar 19.1 g

Mohan Sahani
mohan_sahani@gmail.com

This is the best pumpkin tiramisu I've ever had. The pumpkin flavor is just right, and the mascarpone cheese filling is so smooth and creamy.


Fatema akter Sayma
f@hotmail.com

I love the combination of pumpkin and mascarpone cheese in this tiramisu. It's the perfect balance of sweet and savory.


F. Mobric
m.f@gmail.com

This pumpkin tiramisu is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Dillan Dillo
dillandillo64@hotmail.com

I've never made tiramisu before, but this recipe was easy to follow and the results were amazing. This is definitely a new favorite dessert.


Shovo
shovo65@gmail.com

This tiramisu is so delicious and easy to make. I highly recommend it.


Taki Hamessi
t-hamessi@aol.com

I love the pumpkin flavor in this tiramisu. It's the perfect fall dessert.


Kabengo Raimon
kabengo.r11@hotmail.fr

This was a great dessert to make for a party. It's easy to make ahead of time, and it's always a hit with guests.


Jerrica Hamilton
j_h@gmail.com

This pumpkin tiramisu is amazing! The flavors are perfect together, and the texture is so light and fluffy. I will definitely be making this again.


Josh K
josh.k@yahoo.com

I was looking for a fall-themed dessert to make for my friends, and this pumpkin tiramisu fit the bill perfectly. It was easy to make and everyone loved it!


xuzeyni DA0056
xda005677@gmail.com

I made this for my family for dessert, and they all loved it. The pumpkin flavor is not overpowering, and the mascarpone cheese filling is smooth and creamy.


Indrawoti Girit
i-g@yahoo.com

This was my first time making tiramisu, and it turned out great! The pumpkin flavor is subtle but delicious, and the mascarpone cheese filling is light and fluffy.


Tharshini S
s.t@yahoo.com

I've made this pumpkin tiramisu several times now, and it's always a crowd-pleaser. It's the perfect fall dessert, and it's also great for special occasions.


Miguel Nieto
migueln@yahoo.com

This pumpkin tiramisu was a huge hit at my Thanksgiving dinner! Everyone loved it, and I got so many compliments on it. It was the perfect dessert to end a special meal.


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