PUMPKIN SWIRL BREAD
This combination of pumpkin, nuts and dates makes a delicious, golden pumpkin cream cheese bread. The surprise inside-a rich creamy swirl-is like a luscious layer of cheesecake in each slice. -Cindy May, Troy, Michigan
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 1h30m
Yield 3 loaves (16 slices each).
Number Of Ingredients 27
Steps:
- Preheat oven to 350°. Grease and flour three 8x4-in. loaf pans. In a small bowl, beat filling ingredients until smooth., In a large bowl, beat sugar, pumpkin, eggs, oil and water until well blended. In another bowl, whisk flour, pie spice, soda, cinnamon, salt, baking powder, nutmeg and cloves; gradually beat into pumpkin mixture. Stir in walnuts, raisins and dates., Pour half of the batter into prepared pans, dividing evenly. Spoon filling over batter. Cover filling completely with remaining batter., Bake until a toothpick inserted in bread portion comes out clean, 65-70 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely. Wrap in foil; refrigerate until serving., Just before serving, if desired, in a small bowl, mix confectioners' sugar, vanilla and enough milk to reach a drizzling consistency. Drizzle over bread; sprinkle with walnuts.
Nutrition Facts : Calories 189 calories, Fat 8g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 132mg sodium, Carbohydrate 27g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
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Afriyie Khalifa
[email protected]This bread is amazing! It's the perfect combination of pumpkin and cinnamon. I've already made it twice and it's been a hit both times.
MR Siyam
[email protected]I'm not a big fan of pumpkin, but I decided to give this recipe a try anyway. I'm so glad I did! The bread is moist and flavorful, and the swirl is a beautiful touch. I'll definitely be making this again.
ali._. jutt9010
[email protected]This bread is delicious! The pumpkin flavor is not overpowering and the swirl is a beautiful touch. I'll definitely be making this again for my holiday gatherings.
Kasoma Jonathan
[email protected]I love the combination of pumpkin and cinnamon in this bread. It's the perfect fall treat and it's so easy to make. I've already made it several times and it's always a hit.
Bodhi Elwood
[email protected]This was my first time making pumpkin swirl bread and it turned out great! The instructions were easy to follow and the bread baked up perfectly. It was a big hit with my family and friends.
awad soule
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of pumpkin, but I'm so glad I did. The bread is moist and flavorful, and the swirl is a beautiful touch. I'll definitely be making this again.
Suahil Acharya
[email protected]This bread is amazing! The pumpkin flavor is perfect and the swirl is so pretty. I've already shared the recipe with all my friends.
Adeel Sial
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's the perfect fall treat and it's so easy to make.
Issah Hajaratu
[email protected]Followed the recipe to the letter and the bread turned out perfectly. The swirl was beautiful and the bread was so moist and delicious. My family loved it!
Nevaeh Crum
[email protected]This pumpkin swirl bread was a hit at my Thanksgiving gathering. The flavors of pumpkin and cinnamon swirled together perfectly, and the bread was moist and fluffy. I'll definitely be making this again!