PUMPKIN STREUSEL SPICE CAKE OR CUPCAKES

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Pumpkin Streusel Spice Cake or Cupcakes image

I was asked to make pumpkin cupcakes and chocolate cupcakes for a party. I searched alot of recipes and since I ran out of sugar making the chocolate ones, I decided to use a cake mix recipe for the pumpkin ones, with my own twist. I like the combo of spices rather than just pimpkin pie spice. They were a big hit and led to an...

Provided by Dee Stillwell

Categories     Cakes

Time 40m

Number Of Ingredients 23

PUMPKIN CAKE BATTER
1 box yellow cake mix
1 - 3 1/4 oz box butterscotch instant pudding
2 tsp pumpkin pie spices
1 tsp cinnamon
1/2 tsp ginger powder
1/4 tsp allspice, ground
1 - 15 oz can of pumpkin puree
4 large eggs
1/2 c canola oil
1/4 c water
STREUSEL TOPPING
2/3 c flour
1/2 c brown sugar
1/2 c granulated sugar
1/3 c butter, softened
1 tsp cinnamon
CREAM CHEESE MOUSSE
4 oz cream cheese, room temperature
2 c heavy cream, cold
1/3 c powdered sugar
1/2 of a 3 oz box vanilla instant pudding
1 tsp vanilla extract

Steps:

  • 1. Heat oven to 350 degrees. Prepare a 9"x13" baking pan by spraying with Pam or line 2 - 1 dozen cupcake pans with liners.
  • 2. Mix all batter ingredients together and beat for 2 minutes. Pour into prepared cake or cupcake pans. Mix streusel ingredients together. sprinkle streusel over cake batter. Bake for 25 minutes or until done. Let cool completely.
  • 3. Make mousse in chilled bowl. Beat heavy cream, sugar, vanilla and pudding mix till soft peaks form. Add cream cheese and beat with wire whip mixer attachment until medium stiff peaks form. Pipe a swirl on top of cupcakes. Dust with pumpkin pie spice. Enjoy!

Jsam json
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I've made this cake several times and it's always a hit. It's the perfect fall dessert. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch. I highly recommend this recipe!


Jess Carney
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This cake is so easy to make and it always turns out perfect. I love that I can use a box of cake mix to make it even easier. The streusel topping is my favorite part! It's the perfect combination of crunchy and sweet.


Skye McGuire
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I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.


Rabi Kharal
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My coworkers couldn't stop asking me for the recipe when I brought this to the office. It was gone within minutes!


Sjovo siya Nyathi
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Followed the recipe exactly and the cake turned out perfectly. I used a 9x13 pan and it baked for 45 minutes. The cake was moist and fluffy, and the streusel topping was crispy and delicious. I will definitely be making this cake again!


Bethelhem Bogale
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I've tried different pumpkin bread recipes this fall and this is the moistest and most flavorful one yet! The streusel on top is also delightful.


Tedasa Wade
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This pumpkin spice flavor was so good I made them into cupcakes and they turned out amazing!


Sathi Islam
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This cake was a bit too sweet for my taste, but it was still good. The cake was moist and the streusel topping was delicious. I would make it again, but I would reduce the amount of sugar.


sohail lar
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I love this recipe! The cake is always moist and flavorful, and the streusel topping is the perfect finishing touch. I've made this cake several times and it's always a hit.


Prabin Gurung
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This cake was easy to make and turned out great! The cake was moist and flavorful, and the streusel topping was delicious. I will definitely be making this cake again.


manoj mandal
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I made this cake for my family and they loved it! The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.


Jesse Scarlett
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This cake was a bit too sweet for my taste, but it was still good. The cake was moist and the streusel topping was delicious. I would make it again, but I would reduce the amount of sugar.


Lily'ana Nelson
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I love this recipe! The cake is always moist and flavorful, and the streusel topping is the perfect finishing touch. I've made this cake several times and it's always a hit.


Olapade Victoria
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This cake was easy to make and turned out great! I used a gluten-free flour blend and it worked perfectly. The cake was moist and flavorful, and the streusel topping was delicious. I will definitely be making this cake again.


Enoch buahin
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I made this cake for a fall party and it was a hit! Everyone loved it. The cake was perfectly moist and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.


Youssif Youssif
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This pumpkin streusel spice cake was absolutely delicious! The cake was moist and flavorful, with just the right amount of sweetness. The streusel topping added a nice crunchy texture and the pumpkin spice gave it a warm, autumnal flavor. I will defi