PUMPKIN STEW
This special stew is the meal our two kids look forward to each fall because we only get to enjoy it when the fresh pumpkins come out of the garden. The stew is cooked and served right in the pumpkin shell. A true taste of autumn, it also makes a pretty presentation at a potluck. -Donna Mosher, Augusta, Montana
Provided by Taste of Home
Categories Dinner
Time 4h30m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, brown meat in 2 tablespoons oil. Add water, potatoes, carrots, green pepper, garlic, onion, salt and pepper. Cover and simmer for 2 hours. Stir in bouillon and tomatoes. Wash pumpkin; cut a 6 to 8 in. circle around top stem. Remove top and set aside; discard seeds and loosen fibers from inside. , Place pumpkin in a shallow sturdy baking pan. Spoon stew into pumpkin and replace top. Brush outside of pumpkin with remaining oil. Bake at 325° for 2 hours or just until the pumpkin is tender (do not overbake). Serve stew from pumpkin, scooping out a little pumpkin with each serving.
Nutrition Facts : Calories 324 calories, Fat 11g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 1070mg sodium, Carbohydrate 37g carbohydrate (9g sugars, Fiber 4g fiber), Protein 23g protein.
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Hajia Tani Mahama Sakina
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved the flavors and the stew was gone in no time. I will definitely be making this again for my next potluck.
Love of habit
[email protected]This stew is perfect for a cold winter day. It's warm and filling, and the flavors are so comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor.
Mr NeWT
[email protected]I love this stew! It's so flavorful and comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor. I will definitely be making this again.
Naresh Shah
[email protected]This stew is so easy to make and it's so versatile. I've added different vegetables to it each time I've made it, and it's always turned out great. It's a great way to use up leftover vegetables, and it's a healthy and delicious meal.
Emily Tut
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved the flavors and the stew was gone in no time. I will definitely be making this again for my next potluck.
MENTAL- MAYHEM
[email protected]This stew is perfect for a cold winter day. It's warm and filling, and the flavors are so comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor.
Rehana Firdos
[email protected]I love this stew! It's so flavorful and comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor. I will definitely be making this again.
Salah Uddin
[email protected]This stew is so easy to make and it's so versatile. I've added different vegetables to it each time I've made it, and it's always turned out great. It's a great way to use up leftover vegetables, and it's a healthy and delicious meal.
Abigail Meyers
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved the flavors and the stew was gone in no time. I will definitely be making this again for my next potluck.
nimcan yusuf
[email protected]This stew is perfect for a cold winter day. It's warm and filling, and the flavors are so comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor.
Kassali Muinath
[email protected]I love this stew! It's so flavorful and comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor. I will definitely be making this again.
Troy Postell
[email protected]This stew is so easy to make and it's so versatile. I've added different vegetables to it each time I've made it, and it's always turned out great. It's a great way to use up leftover vegetables, and it's a healthy and delicious meal.
Know Your Worth
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved the flavors and the stew was gone in no time. I will definitely be making this again for my next potluck.
Mahesh Rai
[email protected]This stew is perfect for a cold winter day. It's warm and filling, and the flavors are so comforting. I especially love the addition of the pumpkin, which gives the stew a unique and delicious flavor.
Loma Plata
[email protected]I'm not usually a fan of pumpkin, but this stew was really good. The flavors were well-balanced and the stew was very hearty. I would definitely recommend this recipe to anyone looking for a warm and comforting meal.
oluwaseyi oyekan
[email protected]This stew is so easy to make and it's so flavorful. I love that it's a one-pot meal, so there's less cleanup involved. I've made it several times now and it's always a hit with my family and friends.
Ronald Summons
[email protected]I made this stew last night and it was delicious! I used a butternut squash instead of a pumpkin, and it turned out great. The stew was thick and creamy, and the flavors were perfect. I will definitely be making this again.
Paula Shannon
[email protected]This pumpkin stew is amazing! I've made it several times now and it's always a hit. The flavors are so warm and comforting, and the pumpkin makes it so creamy and rich. I usually add a little bit of extra spice to mine, but that's just my personal pr