The cream cheese frosting wonderfully complements this spice cake sent in by Sandra McKenzie from Braham, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Grease a 15x10x1-in. pan., Beat together first four ingredients. In another bowl, whisk together flour, baking powder, baking soda, salt and spices; gradually beat into pumpkin mixture., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., For frosting, beat butter, cream cheese and vanilla until smooth. Gradually beat in confectioners' sugar. Spread over cake. If desired, top with candy pumpkins. Refrigerate leftovers.
Nutrition Facts : Calories 346 calories, Fat 17g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 184mg sodium, Carbohydrate 48g carbohydrate (37g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #eggs-dairy #oven #easy #beginner-cook #dinner-party #fall #holiday-event #kid-friendly #cakes #dietary #thanksgiving #seasonal #inexpensive #taste-mood #sweet #equipment #number-of-servings
You'll also love
Md sohan Mohima
m@yahoo.comThis cake is amazing! It's so moist and flavorful, and the cream cheese frosting is to die for. I've made it twice now and it's always a hit.
Govenda Jan
g_j@gmail.comI love pumpkin spice anything, so I knew I had to try this cake. It did not disappoint! The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I will definitely be making this cake again.
gilbert Jepsen
j8@yahoo.comThis cake is so easy to make and it turned out perfectly! I followed the recipe exactly and it was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy fall dessert.
Tikaram Baral
t.baral@aol.comI made this cake for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again soon.
Md Riyajul
r.m@hotmail.comThis cake is the perfect fall dessert! It's moist, flavorful, and has just the right amount of sweetness. The cream cheese frosting is a delicious addition that complements the cake perfectly. I would definitely recommend this recipe to anyone lookin
Nihad FF
ff_nihad@aol.comI'm not a big fan of pumpkin spice, but this cake was really good! The cake was moist and flavorful, and the cream cheese frosting was the perfect balance of sweet and tangy. I would definitely recommend this recipe to anyone, even if they're not a f
Passover Oluwatade
o@hotmail.comThis cake is delicious! The pumpkin spice flavor is perfect and the cream cheese frosting is the perfect complement. I would definitely recommend this recipe.
Sarah Dudley
sarahdudley6@gmail.comI made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Faeaz Ahmeed
faeaz_ahmeed91@hotmail.frThis cake is so easy to make and it tastes amazing! I love the combination of pumpkin spice and cream cheese frosting. It's the perfect fall dessert.
Asaad Ahmar
ahmar44@yahoo.comI've made this cake several times now and it's always a hit! It's the perfect dessert for fall gatherings. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Md Ruhan
md3@gmail.comI'm not usually a fan of pumpkin spice, but this cake was surprisingly delicious! The cake was moist and flavorful, and the cream cheese frosting was the perfect balance of sweet and tangy. I would definitely recommend this recipe to anyone, even if
Jessicam Garza
jg@gmail.comThis cake was a hit at my Thanksgiving party! Everyone loved it and asked for the recipe. I'll definitely be making it again next year.
Malia Tonga
tmalia@aol.comI followed the recipe exactly and the cake turned out perfectly! It was moist, fluffy, and full of flavor. The cream cheese frosting was also delicious and easy to make. I would definitely recommend this recipe to anyone looking for a delicious pumpk
Sharon Butterworth
b-s@gmail.comThis is the best pumpkin spice sheet cake I've ever had! It's so moist and flavorful, and the cream cheese frosting is the perfect complement. I will definitely be making this recipe again and again.
Kanye Hardy
h.k@hotmail.frThis cake is amazing! It's so moist and flavorful, and the cream cheese frosting is to die for. I've made it twice now and it's always a hit.
Stephanie Wight
stephaniewight31@gmail.comI love pumpkin spice anything, so I knew I had to try this cake. It did not disappoint! The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I will definitely be making this cake again.
Sakib Se
ses@aol.comThis cake is so easy to make and it turned out perfectly! I followed the recipe exactly and it was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy fall dessert.
Hugh Mcgranaghan
hugh-m41@gmail.comI made this cake for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again soon.
Tanbir Mahmud
t_mahmud@yahoo.comThis pumpkin spice sheet cake is the perfect fall dessert! It's moist, flavorful, and has just the right amount of sweetness. The cream cheese frosting is a delicious addition that complements the cake perfectly.