PUMPKIN SPICE MUFFINS

Pumpkin Spice Muffins image

Nothing beats these quick muffins for irresistible, homemade pumpkin pie flavor. Serve them with any meal or as a satisfying snack. -Michel Karkula, Chandler, Arizona

Provided by Taste of Home

Time 30m

Yield 1 dozen.

Number Of Ingredients 13

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Ingredients

1/2 cup canned pumpkin
1/2 cup milk
1 large egg
2 cups biscuit/baking mix
1/4 cup sugar
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
STREUSEL TOPPING:
1 tablespoon biscuit/baking mix
2 tablespoons sugar
1/4 teaspoon ground cinnamon
2 teaspoons butter, softened

Steps:

In a bowl, combine pumpkin, milk and egg with a fork. Combine dry ingredients; add to bowl and stir just until moistened. Spoon into 12 well-greased muffin cups. Combine streusel ingredients; sprinkle over muffins. Bake at 400° for 15 minutes or until golden brown. Serve warm.

Nutrition Facts :

*** Explore more Pumpkin Spice Muffins Recipes »

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