PUMPKIN SPICE COOKIES WITH BROWN SUGAR FROSTING
Light cookies that satisfy your pumpkin spice tastes!
Provided by AmyMTeets
Categories Fruits and Vegetables Vegetables Squash
Time 45m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine white sugar, pumpkin, butter, egg, and vanilla extract in a large bowl.
- Combine flour, baking powder, and baking soda in a separate bowl. Add to pumpkin mixture until a soft dough forms.
- Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
- Bake in the preheated oven until golden, 10 to 12 minutes. Remove from the oven and let cool completely, 15 to 30 minutes.
- Heat brown sugar and butter in a saucepan over medium-low heat until smooth, about 5 minutes. Remove from heat and stir in powdered sugar and vanilla extract. Spread frosting over cooled cookies.
Nutrition Facts : Calories 140.3 calories, Carbohydrate 25.1 g, Cholesterol 15.3 mg, Fat 4.1 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 95.6 mg, Sugar 17.3 g
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Awais Alirana
[email protected]These cookies were easy to make and turned out great. The frosting is a bit runny, but it still tastes good.
Binod sunar
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Jose Solorio
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I think next time I will use less sugar in the frosting.
Sarah Jiyane
[email protected]I've made these cookies several times now and they are always a favorite. They are so easy to make and the frosting is amazing.
UROOJ Farooq
[email protected]These cookies were so easy to make and they turned out so good. I will definitely be making them again.
cutie
[email protected]I made these cookies for my Thanksgiving party and they were a hit. Everyone loved them!
Jarelyn Rios
[email protected]These cookies were amazing! I love the pumpkin spice flavor and the frosting is the perfect touch.
jacqueline chitamin
[email protected]These cookies were a bit dry, but the frosting helped. I think next time I will add some chopped nuts to the dough.
Ayanda Lwazi
[email protected]I've never made pumpkin spice cookies before, but these were really good. I will definitely be making them again.
Temesgen Assefa
[email protected]These cookies were easy to make and turned out great. The frosting is a bit runny, but it still tastes good.
TubeyGamer FTW
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
rahat Javed
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I think next time I will use less sugar in the frosting.
Shehzad Waheed
[email protected]I've made these cookies several times now and they are always a favorite. They are so easy to make and the frosting is amazing. I highly recommend them!
Dajeanis Manzana
[email protected]These cookies were so delicious! I made them for my family and they were a hit. The frosting is the perfect complement to the pumpkin spice flavor. I will definitely be making these again.