PUMPKIN SPICE CAKE (DAIRY- AND EGG-FREE)
This is based on the ubiquitous "Vegan Chocolate Cake." I've made some alterations so that a) it's not quite as sweet and b) it is more like a spice cake consistency.
Provided by cathianne
Categories Dessert
Time 40m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in a bowl in the order listed up to the pumpkin puree. Add the rice milk, stirring slowly. Add more or less depending on desired consistency.
- Pour batter into a greased 8 X 8 baking pan. The batter may be thick and you may need to gently shimmy the pan in order to have it spread out entirely.
- Bake in an oven pre-heated to 350F degrees for 30 minutes. You may want to check it at 25 minutes if you a) used a different sized pan or b) made the batter slightly thinner.
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Cheryl James
[email protected]I've tried many pumpkin spice cake recipes, but this one is by far the best. It's the perfect combination of moist, fluffy, and flavorful.
god of Mistakes
[email protected]This is my go-to pumpkin spice cake recipe. It's always a crowd-pleaser and it's so easy to make.
Ali Irshad
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about how moist and flavorful it was.
Roger Obershaw
[email protected]This cake is the perfect fall treat. It's moist, flavorful, and has just the right amount of spice.
Nishantha Mauli
[email protected]Not a fan.
Sizan Rhman
[email protected]Delicious!
M Huzaifa yousafzai
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
HAMZAKHAN LION
[email protected]I followed the recipe exactly and my cake turned out dense and dry. I'm not sure what went wrong.
Towfiqul Islam
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best pumpkin spice cake they've ever had.
Ronit Sohag
[email protected]I'm not a huge fan of pumpkin spice, but this cake was surprisingly good. The flavors were well-balanced and the cake was moist and fluffy.
Nomonde Siyongwana
[email protected]This is my new favorite pumpkin spice cake recipe. It's so easy to make and it always turns out perfectly. I've made it for parties, potlucks, and even just for my family, and it's always a crowd-pleaser.
kelli franks
[email protected]This cake was a hit at my Thanksgiving dinner! Everyone loved it, even my picky uncle. It was moist and flavorful, and the pumpkin spice flavor was just right.