The crunchy, sweet topping makes this simple pumpkin snack cake taste extra special. If you prefer a sweeter cake, omit the topping and spread with your favorite frosting instead. -Steven Schend, Grand Rapids, Michigan
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in pumpkin. Pour into a greased 8-in. square baking pan. Combine topping ingredients; sprinkle over batter. , Bake until a toothpick inserted in center comes out clean, about 25 minutes. Cool in pan on a wire rack.
Nutrition Facts : Calories 151 calories, Fat 7g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 78mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ALMUSLIM MEDIA (‫المسلم میڈیا‬‎)
[email protected]This is a great recipe for a quick and easy dessert. I love that it uses simple ingredients that I always have on hand.
Mercy Deanne
[email protected]I made this cake for Thanksgiving and it was a huge success. Everyone loved it!
Jakony Obum Under taker
[email protected]This cake is perfect for a fall party. It's festive and delicious.
Bravo
[email protected]I've made this cake several times and it's always a hit. It's a great way to use up leftover pumpkin puree.
teamnd gameplay
[email protected]This cake is so moist and flavorful. I love the addition of spices.
Vinusha Rashmika
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
SSJ Reslin
[email protected]I made this cake for my family and they all loved it. It's a great recipe for a quick and easy dessert.
Abubakar Bilyaminu
[email protected]This cake is perfect for fall. It's warm and comforting, with a delicious pumpkin flavor.
MD Rahul MD Rahul
[email protected]I'm not a big fan of pumpkin, but this cake was surprisingly delicious. The spices really balance out the pumpkin flavor.
Sjjej Jsjjs
[email protected]This is the best pumpkin snack cake I've ever had. The recipe is easy to follow and the cake turns out perfect every time.
Muskan Gill
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Nerdy
[email protected]This pumpkin snack cake was a hit! It was moist and flavorful, with a perfect balance of spices.