PUMPKIN ROLLOUT COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin Rollout Cookies image

Make and share this Pumpkin Rollout Cookies recipe from Food.com.

Provided by Steve P.

Categories     Dessert

Time 30m

Yield 3 dozen, 24 serving(s)

Number Of Ingredients 11

3/4 cup unsalted butter, softened
1/2 cup brown sugar, firmly packed
1 tablespoon orange zest
1/2 cup cooked pumpkin, canned or fresh
1 egg yolk
1 teaspoon pure vanilla extract
2 1/4 cups all-purpose flour
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1 pinch salt

Steps:

  • Preheat oven to 375ºF In a large mixing bowl, combine with electric mixer the butter, brown sugar and orange zest.
  • Add the pumpkin, egg yolk, and vanilla.
  • Gradually add the flour and spices.
  • Mix with your hands to create a soft dough.
  • Wrap in plastic and refrigerate for 30 minutes.
  • Divide dough into two pieces.
  • Roll out each piece to 1/8-inch thickness on a floured surface.
  • Cut into shapes with cookie cutters.
  • Place on ungreased cookie sheet and bake for 10-15 minutes.
  • Optional: Decorate with favorite frosting and candies if desired.

FAROOQ GHOURi
[email protected]

I'm not a huge fan of pumpkin, but these cookies were actually really good. I would definitely make them again.


Rubab Kiran
[email protected]

I would definitely recommend these cookies. They are easy to make and they taste great.


Ayla Perrell
[email protected]

These cookies were delicious! I love pumpkin and cream cheese together, and these cookies were the perfect combination of both.


Md Sonet05
[email protected]

These cookies were just okay. They weren't bad, but they weren't anything special either.


Hakima Harris
[email protected]

These cookies were so easy to make and they turned out so well! I will definitely be making them again.


SK. Rabbi.
[email protected]

I made these cookies for a Halloween party and they were a huge hit! Everyone loved them.


Henry Mwangangi
[email protected]

These cookies were delicious! I love the combination of pumpkin and cream cheese. They were also very easy to make.


Arslan Afzal
[email protected]

These cookies were a bit dry, but the flavor was good. I think I might try adding some extra butter next time.


Destiny Gamble
[email protected]

Meh.


Michelle Eagle hunter
[email protected]

These cookies were amazing! The pumpkin flavor was perfect and the cream cheese frosting was to die for. I will definitely be making these again.


unstable Shadow's
[email protected]

These cookies were a little too sweet for my taste, but my kids loved them. They are very easy to make and they turned out perfectly. I would recommend using less sugar next time.


Zachary Waltemath
[email protected]

I love these cookies! They are so soft and chewy, and the pumpkin flavor is delicious. I also love the cream cheese frosting. It's the perfect balance of sweet and tangy.


Waseem Afzal
[email protected]

These cookies were a hit at my Halloween party! They were so easy to make and they turned out perfectly. The pumpkin flavor was subtle but present, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #rolled-cookies     #desserts     #vegetables     #oven     #fall     #holiday-event     #kid-friendly     #cookies-and-brownies     #dietary     #christmas     #thanksgiving     #low-sodium     #seasonal     #low-in-something     #equipment     #number-of-servings