Categories Cake Vegetable Dessert Bake Christmas Thanksgiving Kid-Friendly Quick & Easy Halloween Fall Winter
Yield 1 Bundt
Number Of Ingredients 11
Steps:
- 1. Combine cake mix and spices in bowl. 2. Add eggs and water as directed on cake mix package substituting pumpkin for 1/3 cup of the water. 3. Mix as directed. 4. Stir in nuts. 5. Pour batter into greased and floured 10 inch pan or bundt or fluted pan (9 cup capacity). 6. Bake 350 degrees for 40 to 45 minutes or until done. 7. Cool 10 minutes, remove from pan. 8. Mix lemon juice, lemon rind, and add enough milk to make it runny. 9. Drizzle with Lemon Glaze.
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tshireletso nkwe
[email protected]I love this cake! It's the perfect way to celebrate fall.
sohel raz
[email protected]This cake is the perfect fall dessert. It's moist, flavorful, and easy to make.
The kings Of skrra
[email protected]I'm not a big fan of pumpkin, but this cake was delicious. It's not too sweet and the spices are perfect.
Gcini
[email protected]This cake is so moist and flavorful. I love the pumpkin flavor.
Md Ajad Islam
[email protected]This cake is easy to make and it turned out great. I will definitely be making it again.
Alihaider Ilyas
[email protected]I made this cake for my family and they all loved it. It's a great cake for fall.
Csilla Andone
[email protected]This cake is delicious and moist. I love the cream cheese frosting.
Gianna S.
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Danish Shahzad
[email protected]This cake is so easy to make and it always turns out perfect. I love that it's a healthier option than other cakes.
Chase Doolin
[email protected]I made this cake for Thanksgiving and it was a huge hit. Everyone loved it.
haider munir
[email protected]This cake is a must-try for any pumpkin lover. It's the perfect fall dessert.
Elizabeth Mbumba
[email protected]I'm not a big fan of pumpkin, but I loved this cake! It was moist and flavorful, and the frosting was the perfect complement.
John Gakuru
[email protected]This cake is a great way to celebrate fall. It's delicious, festive, and easy to make.
Def bo
[email protected]I made this cake for my son's birthday and he loved it! It was the perfect cake for a fall birthday.
Sandun Chanaka
[email protected]This cake is delicious and easy to make. I love that it uses pumpkin puree, which makes it a healthier option than other cakes.
rabihang rai
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it always turns out perfect.
Blessed Emonena
[email protected]This cake is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat for fall.
Adrees Ahmad
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was moist and flavorful, and the frosting was delicious.
Selasi Agbekey
[email protected]This is a great recipe! The cake was easy to make and turned out perfect. I decorated it with some chopped pecans and it looked beautiful. I will definitely be making this cake again.
phyosithu 2020
[email protected]This cake was delicious! I made it for my family and they all loved it. The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this cake again.