PUMPKIN POTATO MASH
Adding a bit of color and pumpkin flavor to the usual mashed potatoes.
Provided by CoachJen
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Add pumpkin puree, coconut milk, butter, salt, pepper, garlic powder, and rosemary; mash.
Nutrition Facts : Calories 294 calories, Carbohydrate 43.4 g, Cholesterol 15.3 mg, Fat 12.1 g, Fiber 6 g, Protein 5.6 g, SaturatedFat 9.1 g, Sodium 97.8 mg, Sugar 2.3 g
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Noor bajwa
[email protected]This mash was a bit too oniony for my taste. I would suggest reducing the amount of onion by half.
Tony Tertullian
[email protected]This mash was a bit too garlicky for my taste. I would suggest reducing the amount of garlic by half.
Maygun Greer
[email protected]This mash was a bit too peppery for my taste. I would suggest reducing the amount of pepper by half.
King Himal
[email protected]This mash was a bit too salty for my taste. I would suggest reducing the amount of salt by half.
Maria Cannedy
[email protected]This mash was a bit too thick for my taste. I would suggest adding more milk or cream.
Hisho Konnan
[email protected]This mash was a bit too runny for my taste. I would suggest reducing the amount of milk by half.
Rakesh Parsad
[email protected]This mash was a bit too bland for my taste. I would suggest adding more spices, such as nutmeg, cinnamon, and ginger.
qamareyn Official
[email protected]This mash was a bit too sweet for my taste. I would suggest reducing the amount of pumpkin puree by half.
chris chase
[email protected]I made this mash for my family and they loved it! The pumpkin and potato flavors were a perfect combination, and the nutmeg and cinnamon added just the right amount of spice. I will definitely be making this again.
Zamreku Adem
[email protected]This mash was delicious! I made it for a potluck and it was a huge hit. The flavors were perfect and the texture was creamy and smooth. I will definitely be making this again.
Willam Dean
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pumpkin and potato flavors are surprisingly complementary, and the mash is incredibly creamy and smooth. I will definitely be making this again.
E L S O GNAN
[email protected]This mash was a hit! I made it for Thanksgiving dinner and everyone loved it. The pumpkin and potato flavors were a perfect combination, and the nutmeg and cinnamon added just the right amount of spice. I will definitely be making this again next yea