PUMPKIN PIE WITH PEPPER

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Pumpkin Pie With Pepper image

Provided by Florence Fabricant

Categories     dessert

Time 2h

Yield 8 servings

Number Of Ingredients 12

Pastry for a 10-inch one-crust pie, chilled
1 3/4 cups light cream (or 1 cup heavy cream and 3/4 cup milk)
3 large eggs
1/2 teaspoon vanilla extract
3/4 cup packed, light brown sugar
1/2 teaspoon salt
1/4 teaspoon finely ground black pepper
1/2 teaspoon ground ginger
1/4 teaspoon mace
1/4 teaspoon nutmeg
2 cups solid-pack canned pumpkin or fresh pumpkin puree
Whipped cream

Steps:

  • Preheat oven to 425 degrees. Roll out the pastry and line a 9-inch pie pan with it, making an extra-high, fluted rim. Lightly prick the bottom, line with foil and weight with pastry weights or dry beans. Bake 13 minutes. Reduce heat to 400 degrees, remove the foil and weights, and bake 7 minutes longer. Remove from the oven. Increase oven temperature to 450 degrees.
  • Place the cream in a small saucepan over moderate heat until little bubbles form around the edges. Set aside.
  • Beat the eggs lightly in a large bowl. Beat in the vanilla, sugar, salt, pepper, ginger, mace and nutmeg. Add the pumpkin and mix well. Gradually beat in the hot cream. Pour into the baked pie shell, place in the oven and bake 10 minutes. Reduce heat to 350 degrees and bake about 40 minutes longer, until the center no longer seems liquid when the pie is gently shaken.
  • Remove from the oven and serve warm or at room temperature with whipped cream.

Rabindra Gharti
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I'm not a huge fan of pumpkin pie, but this recipe was really good. The pepper added a nice touch of spice that made it more interesting.


Hemani Joshi
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This was a great recipe! The pie was delicious and the pepper added a nice kick. I would definitely recommend this recipe to others.


Tirumala Chukka
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I made this pie for a party and it was a huge hit! Everyone loved the unique flavor of the pepper. I will definitely be making this again.


Sue-Ellen Murdock
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This pie was delicious! The pepper gave it a really unique flavor that I loved. I will definitely be making this again.


Qaelyn Smith
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I was a little hesitant to try this recipe because I'm not a huge fan of pumpkin pie. But I'm so glad I did! The pepper added a really nice flavor that made the pie more interesting. I will definitely be making this again.


Saad Majeed
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I followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more pepper. I love spicy food, so I think it would have been even better with a little more heat.


Snowyte34
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This was the best pumpkin pie I've ever had! The pepper gave it a really unique flavor that I loved. I will definitely be making this again.


Albedo Kreideprinz
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I'm not a huge fan of pumpkin pie, but this recipe was really good. The pepper added a nice touch of spice that made it more interesting.


Rahat Ansari
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This was a great recipe! The pie was delicious and the pepper added a nice kick. I would definitely recommend this recipe to others.


Roxana Bajenaru
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I made this pie for a party and it was a huge hit! Everyone loved the unique flavor of the pepper. I will definitely be making this again.


Kai Clark
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This pie was delicious! The pepper gave it a really unique flavor that I loved. I will definitely be making this again.


Muhammad Fawad3036
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I was a little hesitant to try this recipe because I'm not a huge fan of pumpkin pie. But I'm so glad I did! The pepper added a really nice flavor that made the pie more interesting. I will definitely be making this again.


Mariya sultana maru
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I followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more pepper. I love spicy food, so I think it would have been even better with a little more heat.


Asmat Nawaz
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This was the best pumpkin pie I've ever had! The pepper gave it a really unique flavor that I loved. I will definitely be making this again.


hendrik brower
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I'm not a huge fan of pumpkin pie, but this recipe was really good. The pepper added a nice touch of spice that made it more interesting.


Chimuanya Micheal
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I made this pie for Thanksgiving and it was a hit! Everyone loved it. The pepper gave it a unique flavor that was really enjoyable.


Alex Jeet
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This was a great recipe! The pie was delicious and the pepper added a nice kick. I would definitely recommend this recipe to others.


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