Steps:
- Melt butter in large non-stick skillet. Add the nuts, stirring with a wooden spoon for 3 minutes or until they become fragrant. Pour on the maple syrup and stir to combine. Add the spices and salt, and continue to cook, stirring frequently. Cook another 2-3 minutes, until the nuts are glazed and dark golden. Pour onto foil or parchment paper and allow to cool. They will harden as they cool.
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Markus Delorme
[email protected]I've never made candied pecans before, but this recipe made it so easy. They turned out perfectly!
Lucky Mbet
[email protected]These spiced pecans are so easy to make and they're always a crowd-pleaser.
ch hammad
[email protected]I love the combination of sweet and savory in these pecans. They're the perfect snack or addition to a cheese plate.
Hillary Niman
[email protected]These spiced pecans are the perfect holiday gift. They're easy to make and everyone loves them.
KC Entertainment
[email protected]I made these pecans for my Thanksgiving dessert table and they were a big hit. Everyone loved them!
Moha Hassan Dahir
[email protected]These spiced pecans are a great way to use up leftover pumpkin pie spice.
Oishi Islam
[email protected]These pecans are the perfect addition to my fall baking. I love the warm and cozy flavors.
Sophia Thomas
[email protected]I used this recipe to make candied pecans for my Christmas cookies. They were a huge success!
Saifullah alam
[email protected]These spiced pecans are so addictive! I can't stop snacking on them.
Mohammad Raju
[email protected]I've made this recipe several times and it always turns out great. The pecans are crispy and flavorful, and the pumpkin pie spice gives them a nice seasonal touch.
Shavonne Loyd
[email protected]Easy to make and delicious! I used them as a topping for my pumpkin pie and they were the perfect finishing touch.
Milan Wanem
[email protected]These spiced pecans were a hit at my last holiday party! Everyone loved the sweet and savory flavor. I will definitely be making them again this year.