PUMPKIN PIE FROZEN YOGURT
I read an article in a magazine that suggested mixing canned pumpkin with yogurt to add flavor and nutrients. After doing this, I decided to experiment a bit...and it turned out delicious!
Provided by Carla Jaynes
Categories Ice Cream & Ices
Time 25m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together.
- 2. Place in an ice cream maker and let mix for 20 minutes or until thickened to desired consistency. Depending on the size of your ice cream machine, you may have to work in two batches. I used the Cuisinart Frozen Yogurt, Ice Cream and Sorbet Maker.
- 3. Serve with ginger snaps, granola, or graham crackers.
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Chester Williams
w.chester44@aol.comThis pumpkin pie frozen yogurt is now my go-to dessert for fall gatherings. It's always a hit!
Mugema Vicent
vicent_m36@hotmail.comThis frozen yogurt is a must-try for pumpkin lovers. It's the perfect way to enjoy the flavors of fall.
Rodney Tjadile
rodney2@yahoo.comI can't wait to make this frozen yogurt again. It's the perfect treat for a fall party or gathering.
shyam shrestha
shyam.shrestha34@aol.comThis frozen yogurt is the perfect fall dessert. It's creamy, flavorful, and the perfect way to use up leftover pumpkin puree.
Bnars Ali Ali
bali@yahoo.comI topped the frozen yogurt with whipped cream and a sprinkle of pumpkin pie spice. It was the perfect finishing touch.
Lolli pop
l.pop@gmail.comI froze the yogurt in a loaf pan, and it turned out really nicely. It was easy to scoop and serve.
Naseer Ahmad
na60@gmail.comI used a store-bought graham cracker crust, but I think it would be even better with a homemade crust.
Maria Nourbakhsh
n17@hotmail.comI added a little bit of cinnamon and nutmeg to the yogurt mixture, and it gave it a really nice fall flavor.
Zabi Khan
z-khan24@hotmail.comI love that this recipe uses real pumpkin puree instead of canned pumpkin. It gives the frozen yogurt a much richer flavor.
OP GAMING SD
o_sd76@gmail.comThis was my first time making frozen yogurt, and it turned out great! I was surprised at how easy it was to make, and the flavor was amazing.
Casey Wilson
c.wilson31@gmail.comI've made this frozen yogurt several times now, and it's always a hit. It's the perfect dessert for a fall gathering.
RDX RIDOY King
r-k@hotmail.frThis frozen yogurt is a great way to get your kids to eat their vegetables. They'll love the sweet and creamy flavor, and you'll love knowing that they're getting a healthy dose of pumpkin.
BLUE SIDE
b_s61@gmail.comI love the combination of pumpkin and yogurt in this recipe. The graham cracker crust adds a nice touch of sweetness and crunch.
Suren Magar
msuren57@gmail.comThis frozen yogurt was the perfect way to use up some leftover pumpkin puree. It was creamy, flavorful, and the perfect fall treat.
Sujit Kumar Sojol
s@gmail.comI was surprised at how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this frozen yogurt without any problems. The end result was delicious!
Faruk Miah
miah_faruk@gmail.comThis frozen yogurt was easy to make and turned out great! The pumpkin flavor was subtle but present, and the yogurt was creamy and smooth. I would definitely make this again.
PapaMiller2020 Miller
p5@hotmail.comI love pumpkin pie, so I was excited to try this frozen yogurt. I was not disappointed! The flavor was spot-on, and the texture was smooth and creamy. I would definitely recommend this recipe to anyone who loves pumpkin pie.
ifez nelly
n.ifez99@hotmail.frThis recipe was a bit more involved than I expected, but it was worth the effort. The frozen yogurt was so creamy and flavorful, and the graham cracker crust was the perfect complement. I would definitely make this again for a special occasion.
Emon Rana
rana40@aol.comI'm not usually a big fan of pumpkin pie, but this frozen yogurt was delicious! The pumpkin flavor was subtle and not overpowering, and the yogurt was creamy and smooth. I would definitely make this again.
Amit Sharma
sharma-amit65@gmail.comThis pumpkin pie frozen yogurt was a huge hit with my family! It was so easy to make, and the flavor was amazing. I loved the combination of pumpkin and yogurt, and the graham cracker crust was the perfect finishing touch.