PUMPKIN PIE CUSTARD (VERY QUICK & EASY)
This is a recipe that I've been making for close to 30 years. It tastes like the most amazing pumpkin pie without the fuss and calories of a crust. A wonderful recipe for young and old alike. Very quick and easy.
Provided by Family Favorites
Categories Other Desserts
Time 35m
Number Of Ingredients 10
Steps:
- 1. Beat all ingredients together.
- 2. Pour into a lightly buttered 9x13 (or equivalent) pan. Sprinkle with cinnamon, if desired.
- 3. Bake at 325 degrees for 25-30 minutes. Watch carefully as oven temperatures vary.
- 4. Cool until warm. Serve with whipped cream, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manman Sojja
[email protected]This pumpkin pie custard was a disaster! The custard curdled and the pumpkin flavor was terrible. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Elli
[email protected]This pumpkin pie custard was not good. The custard was too runny and the pumpkin flavor was weak. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Cyrus Murimi
[email protected]This pumpkin pie custard was ok. The custard was a bit too thick for my taste, and the pumpkin flavor was a bit bland. I would make it again, but I would make some changes to the recipe.
Sk Sibly
[email protected]I was disappointed with this pumpkin pie custard. The custard was too runny and the pumpkin flavor was weak. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Zakiya Kabiru
[email protected]This pumpkin pie custard was a bit too sweet for my taste, but it was still very good. The custard was smooth and creamy, and the pumpkin flavor was nice. I would make it again, but I would use less sugar next time.
Boboo Bobb
[email protected]This pumpkin pie custard was delicious! The custard was perfectly smooth and creamy, and the pumpkin flavor was just right. I loved that it was so easy to make, too. I will definitely be making this again.
Good hope Musinahama
[email protected]I made this pumpkin pie custard for my family last week and it was a huge success! Everyone loved it, even my picky kids. The custard was so creamy and smooth, and the pumpkin flavor was just right. I will definitely be making this again for Thanksgi
Maria Amaya
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this pie without any problems. The custard turned out perfectly smooth and creamy, and the pumpkin flavor was delicious. I'll d
Usman Shakeel
[email protected]This was my first time making pumpkin pie custard, and it turned out great! I followed the recipe exactly, and it was easy to follow. The pie had a beautiful golden crust and a creamy, flavorful filling. I will definitely be making this again.
Vanessa Welcome
[email protected]I've tried many pumpkin pie recipes over the years, but this one is by far the best. The custard is so rich and creamy, and the pumpkin flavor is perfectly balanced. I love that it's also so easy to make - it's my go-to recipe for Thanksgiving now.
Jo Wael
[email protected]This pumpkin pie custard was a hit! It was so easy to make and turned out perfectly. The texture was smooth and creamy, and the flavor was just right - not too sweet, not too bland. I'll definitely be making this again.