Pumpkin pie and baked oatmeal, together as one. And they lived happily ever after.
Provided by Kare for Kitchen Treaty
Time 40m
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees Fahrenheit. Butter a standard-size pie dish and set aside.
- In a medium bowl, whisk together the rolled oats, brown sugar, baking powder, salt, cinnamon, nutmeg, cloves, and ginger.
- In a large bowl, beat the eggs and then add the pumpkin puree, half and half, vanilla, and butter. Mix well.
- Pour the dry ingredients into the wet ingredients and whisk together until well-blended.
- Pour the mixture into the pie plate and slightly smooth the top.
- Bake for about 30 minutes or until the middle is no longer jiggly.
- Cool on a wire rack for 10 - 15 minutes.
- Cut into wedges and serve with with pure maple syrup and slightly sweetened, lightly whipped whipping cream.
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Iselda Haka
[email protected]I can't wait to make this recipe again soon!
javier aguilar
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables.
Ladla jutt Ladla jutt
[email protected]I added a scoop of vanilla protein powder to my oatmeal and it was the perfect way to start my day.
Gamer Abir
[email protected]This oatmeal is the perfect comfort food for a cold fall morning.
Imran Hossin
[email protected]I made this recipe for a brunch party and it was a huge success. Everyone loved it!
Kumar pun Magar
[email protected]This recipe is a great way to use up leftover pumpkin puree. It's also a great way to get your kids to eat oatmeal!
Itx Qamar
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Pubg Messi YT
[email protected]This was the perfect fall breakfast! The pumpkin pie filling was delicious and the oatmeal was cooked perfectly.
Sowrov Roy
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. The pumpkin pie flavor was amazing and the oatmeal was so creamy and satisfying.
Divine Okwe
[email protected]I made this recipe for my family and they all loved it! The oatmeal was creamy and flavorful, and the pumpkin pie filling was the perfect topping.
Rajab Memon
[email protected]This pumpkin pie baked oatmeal was a delicious and easy breakfast treat! I loved the combination of pumpkin, spices, and oats. It was the perfect way to start my day.