PUMPKIN PIE, AMISH RECIPE, DELICIOUS!

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin pie, AMISH recipe, DELICIOUS! image

CORRECTED RECIPE 10-1-03 This pie is AMAZING! My mother-in-law's signature recipe. You can also find my post of "Amish" pie crust recipe - which is what she (naturally) uses for this recipe. Enjoy! This one's hard to beat, and sure to be enjoyed by all!

Provided by WJKing

Categories     Pie

Time 55m

Yield 2 pies

Number Of Ingredients 9

1 cup pumpkin (if you use fresh, cook it first. If you use canned pumpkin, it's not necessary to cook it first)
1 cup brown sugar (scant)
1/2 cup granulated sugar
1/2 cup molasses (We use King syrup or Old Barrel molasses)
2 egg yolks, beaten
2 egg whites, beaten until stiff
2 tablespoons flour
2 cups scalded milk
pumpkin pie spice, to taste (OR nutmeg, allspice & cinnamon)

Steps:

  • Mix sugars& flour.
  • In a separate bowl, mix pumpkin, yolks & molasses together.
  • Add scalded milk to pumpkin mixture. Add spices and 1 T. browned butter to pumpkin mixture.
  • Add dry ingredients (sugars & flour) to pumpkin mixture. Fold in egg whites.
  • Mix well& pour into pie shells.
  • Bake at 400 for 10 minutes, then lower temperature (leave pies in the oven) to 350& cook until finished, approximately 40-45 minutes.

Nadia Buhari
[email protected]

I'm going to make this pie for my next dinner party.


Abdulwahab Jalloh
[email protected]

I'm not a big fan of pumpkin pie, but this one looks really good.


Omi Mridha
[email protected]

This pie looks delicious! I'm going to have to try it soon.


Zeeshan Hanif
[email protected]

I can't wait to make this pie for my family and friends.


Divine Owasi
[email protected]

This pie is a must-try for any pumpkin pie lover.


Ian Dwyer
[email protected]

I'm so glad I found this recipe. It's the best pumpkin pie I've ever had.


SaltyPony420 Clips
[email protected]

This pie is the perfect fall dessert. It's warm and comforting, and the spices are just right.


Albert Sackey
[email protected]

I love this recipe! It's so easy to make and it always impresses my guests.


Bilya Min55
[email protected]

This recipe is a keeper! I've made it several times and it always turns out perfect.


newaz sharif
[email protected]

I followed the recipe exactly and my pie turned out terrible. I don't recommend this recipe.


anis ask
[email protected]

This pie is not worth the effort. It was bland and boring.


Lawmakers Oliver
[email protected]

I would definitely make this pie again, but I would make a few changes to the recipe.


Vicky Prince
[email protected]

The filling was a bit runny, but the flavor was good.


Nabyesero Winnie
[email protected]

This pie was a bit too sweet for my taste, but it was still very good.


Veronica Thomas
[email protected]

I'm not a huge fan of pumpkin pie, but this one was really good. The crust was especially delicious.


Louis Carline
[email protected]

This pie is amazing! I love the flaky crust and the creamy filling.


Riyaz Uddin
[email protected]

I've tried many pumpkin pie recipes over the years, but this one is by far the best. It's the perfect balance of spices and sweetness.


Haris Afridi
[email protected]

This is my new favorite pumpkin pie recipe. It's so easy to make and it always turns out perfect.


MD Bappy Hassan
[email protected]

I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.


Hamna Rao
[email protected]

This pumpkin pie is the best I've ever had! It's so creamy and flavorful, and the crust is perfectly flaky. I will definitely be making this again and again.