PUMPKIN PECAN CRUNCH
It's the crunchy layer of pecans and the toasty flavor of pumpkin pie spice that make this easy, creamy dessert so satisfying. Serve with a dollop of whipped cream.
Provided by McCormick Kitchens
Categories Dessert
Time 1h
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Mix pumpkin, milk, eggs, sugars, 5 teaspoons of the pumpkin pie spice, vanilla and salt in large bowl until well blended. Pour into 13x9-inch baking pan which has been sprayed with no stick cooking spray.
- Mix cake mix and remaining 1 teaspoon pumpkin pie spice in medium bowl with wire whisk. Sprinkle dry cake mix evenly over pumpkin mixture. Sprinkle with pecans. Drizzle evenly with melted butter.
- Bake 50 minutes or until golden brown. Serve warm or at room temperature. Serve with whipped cream and Spiced Pecans, if desired. Store leftover dessert in refrigerator.
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Rabby Sat
[email protected]This recipe is a must-try! The pumpkin pecan crunch is the perfect fall dessert. It's easy to make and always a crowd-pleaser.
Margaret Moore
[email protected]This was the best pumpkin pecan crunch I've ever had! It was so easy to make and the results were incredible. I will definitely be making this again.
SOJAN AHMED
[email protected]This recipe is a winner! The pumpkin pecan crunch was a huge hit at my Thanksgiving dinner. It was easy to make and everyone loved it.
Dr AbbaS shahzad
[email protected]I was looking for a pumpkin pecan crunch recipe and this one caught my eye. I'm so glad I tried it! It was easy to make and turned out perfectly. The crust was flaky and the filling was rich and creamy. I will definitely be making this again!
Polion Brigitt
[email protected]This pumpkin pecan crunch is amazing! The crust is flaky and buttery, and the filling is rich and creamy. It's the perfect fall dessert.
TEM Edit
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pumpkin pecan crunch is the perfect fall dessert.
Hello Subotica
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The pumpkin pecan crunch was a huge hit at my party.
Razor B
[email protected]This was so delicious! I made it for my family and they loved it. The crust was perfect and the filling was creamy and flavorful.
Ilyas Sheikh ali
[email protected]I've made this recipe several times now and it always turns out great. It's a perfect fall dessert that's easy to make and always a crowd-pleaser.
Mathiang Deng Jr
[email protected]This pumpkin pecan crunch was a hit at my Thanksgiving dinner! It was so easy to make and turned out perfectly. The crust was flaky and buttery, and the filling was rich and creamy. I will definitely be making this again!