PUMPKIN PANCAKES WITH CINNAMON-APPLE TOPPING

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Pumpkin Pancakes with Cinnamon-Apple Topping image

When these pumpkin pancakes are on the griddle, people flock to the kitchen. Grab a spoon and top each stack with buttery, cinnamon-spiced apples. -Kami Button, Cheektowaga, New York

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 8 pancakes (1 cup topping).

Number Of Ingredients 16

1 tablespoon butter
1 large tart apple, peeled and thinly sliced
2 tablespoons brown sugar
2 tablespoons maple syrup
1/2 teaspoon ground cinnamon
PANCAKES:
1 cup all-purpose flour
1 tablespoon sugar
1-1/2 teaspoons baking powder
1-1/2 teaspoons pumpkin pie spice
1/2 teaspoon salt
2 large eggs, room temperature
1 cup 2% milk
1/3 cup canned pumpkin
2 tablespoons canola oil
1/2 cup chopped walnuts, toasted

Steps:

  • In a skillet, heat butter over medium-high heat. Add apple; cook and stir 3-4 minutes or until tender. Stir in brown sugar, maple syrup and cinnamon; cook and stir 1 minute longer. Remove from heat; keep warm., For pancakes, in a large bowl, whisk flour, sugar, baking powder, pie spice and salt. In another bowl, whisk eggs, milk, pumpkin and oil until blended. Add to flour mixture; stir just until moistened. Stir in walnuts. , Lightly grease a griddle; heat over medium heat. Pour batter by scant 1/3 cupfuls onto griddle. Cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. Serve with apple topping. Freeze option: Prepare pancakes only. Freeze cooled pancakes between layers of waxed paper in an airtight freezer container. To use, place pancakes on an ungreased baking sheet, cover with foil and reheat in a preheated 375° oven, 5-10 minutes. Meanwhile, prepare apple topping as directed; serve with pancakes.

Nutrition Facts : Calories 459 calories, Fat 24g fat (5g saturated fat), Cholesterol 106mg cholesterol, Sodium 537mg sodium, Carbohydrate 54g carbohydrate (25g sugars, Fiber 3g fiber), Protein 11g protein.

Martin Valdes
v73@hotmail.fr

I made these pancakes for my family and they were a hit! Everyone loved them. The pancakes were fluffy and flavorful, and the topping was sweet and cinnamony. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfa


Ivy Eagleton
i-e59@gmail.com

These pancakes were amazing! I loved the combination of pumpkin and cinnamon-apple. I will definitely be making these again.


Bernard Kizito
bernard_k66@yahoo.com

I'm not usually a fan of pumpkin pancakes, but these were really good! The cinnamon-apple topping was the perfect touch. I will definitely be making these again.


DeOntae Benton
b-deontae@hotmail.com

These pancakes were so good! I made them for my kids and they ate them all up. The cinnamon-apple topping was the perfect addition. I will definitely be making these again.


DeAd ToMe
tdead80@yahoo.com

I made these pancakes for my family and they were a hit! Everyone loved them. The pancakes were fluffy and flavorful, and the topping was sweet and cinnamony. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfa


Olivia Adesagbon
o_a@hotmail.com

These pancakes were amazing! I loved the combination of pumpkin and cinnamon-apple. I will definitely be making these again.


Svsvz Bsbzhz
svsvz-bsbzhz21@hotmail.fr

I'm not usually a fan of pumpkin pancakes, but these were really good! The cinnamon-apple topping was the perfect touch. I will definitely be making these again.


Alomgir Hossan
hossan-alomgir@aol.com

These pancakes were so good! I made them for my kids and they ate them all up. The cinnamon-apple topping was the perfect addition. I will definitely be making these again.


Shekh Kanon
shekh-kanon@yahoo.com

I made these pancakes for my family and they were a hit! Everyone loved them. The pancakes were fluffy and flavorful, and the topping was sweet and cinnamony. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfa


Naira Khan
n-k36@gmail.com

These pancakes were amazing! I loved the combination of pumpkin and cinnamon-apple. I will definitely be making these again.


Jm King
k-j81@gmail.com

I'm not usually a fan of pumpkin pancakes, but these were really good! The cinnamon-apple topping was the perfect touch. I will definitely be making these again.


jk shaba
shaba_jk41@hotmail.com

These pancakes were so good! I made them for my kids and they ate them all up. The cinnamon-apple topping was the perfect addition. I will definitely be making these again.


FF Gamers 3.0
f3@gmail.com

I made these pancakes for my family and they were a hit! Everyone loved them. The pancakes were fluffy and flavorful, and the topping was sweet and cinnamony. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfa


AHMAD Jarad
j.a@yahoo.com

These pancakes were amazing! I loved the combination of pumpkin and cinnamon-apple. I will definitely be making these again.


Peggy Nzalo
p_n24@yahoo.com

I'm not usually a fan of pumpkin pancakes, but these were really good! The cinnamon-apple topping was the perfect touch. I will definitely be making these again.


Zakariya Khanan
k.z39@hotmail.fr

These pancakes were so good! I made them for my kids and they ate them all up. The cinnamon-apple topping was the perfect addition. I will definitely be making these again.


Mifleth murfillo
m.m@yahoo.com

I made these pancakes for my family and they loved them! The pancakes were fluffy and flavorful, and the topping was sweet and cinnamony. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast.


Ahtisham Ahtisham
aahtisham48@yahoo.com

These pancakes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The cinnamon-apple topping was the perfect finishing touch. I will definitely be making these again.


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