PUMPKIN-MOLASSES COOKIES
This pumpkin-molasses cookie is the perfect hybrid of several traditional holiday season flavors and instantly became a family favorite! This recipe combines gingerbread, spice cake, and sugar cookie flavors into one mouthwatering, chewy cookie that will please everyone!
Provided by AZ JAZZ
Categories Desserts Cookies Pumpkin Cookie Recipes
Time 1h5m
Yield 36
Number Of Ingredients 11
Steps:
- Slowly melt shortening in a small saucepan over low heat. Remove from the heat and cool to room temperature, 5 to 10 minutes.
- Combine cooled shortening with brown sugar, 1/2 cup white sugar, molasses, and egg; mix well.
- Mix flour, baking soda, pumpkin pie spice, cinnamon, and salt in a separate bowl until well blended. Add to the moist ingredients and use your hands to gently push the mixture together, similar to kneading. Dough will be quite crumbly; do not add any liquids. Place in the refrigerator to chill for 30 minutes.
- Preheat the oven to 375 degrees F (190 degrees C). Grease 2 baking sheets with butter. Place remaining 1/4 cup sugar in a small, shallow bowl.
- Work about 1 tablespoon chilled dough at a time and roll into a ball. Lightly roll balls into sugar to coat and place on the prepared baking sheets.
- Bake in the preheated oven until edges are golden, about 9 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 12.2 g, Cholesterol 6 mg, Fat 5 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 1.4 g, Sodium 107.7 mg, Sugar 6.4 g
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tandeo simukonda
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love the pumpkin and molasses flavor combination.
Bobby Mendoza
[email protected]I made these cookies for my Thanksgiving dessert and they were a huge hit! Everyone loved them.
Philip Tim
[email protected]These cookies are delicious! I love the pumpkin flavor and the molasses gives them a nice chewy texture.
Moueed Ahmed
[email protected]I've made these cookies several times now and they're always perfect. They're the perfect fall treat.
Zin Lin
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love the pumpkin and molasses flavor combination.
Joe Vanhoy
[email protected]I made these cookies for my Thanksgiving dessert and they were a huge hit! Everyone loved them.
Comfort Nwosu Humgbeme
[email protected]These cookies are delicious! I love the pumpkin flavor and the molasses gives them a nice chewy texture.
Nahid Parvez
[email protected]I've made these cookies several times now and they're always perfect. They're the perfect fall treat.
Zoya khan Zoya khan jhangeri
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love the pumpkin and molasses flavor combination.
Klerisa Sula
[email protected]I made these cookies for my Thanksgiving dessert and they were a huge hit! Everyone loved them.
Isaac Ackon
[email protected]These cookies are delicious! I love the pumpkin flavor and the molasses gives them a nice chewy texture.
Sela Siulangapo
[email protected]I've made these cookies several times now and they're always perfect. They're the perfect fall treat.
Mita
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love the pumpkin and molasses flavor combination.
Saqib Humayl
[email protected]I made these cookies for a Halloween party and they were a huge success! Everyone loved them.
Ajayi Endurance
[email protected]These cookies were a hit with my family! They're soft and chewy, with a delicious pumpkin flavor. I'll definitely be making them again.