PUMPKIN LAYER CHEESECAKE
This cheesecake makes a dramatic presentation with its two layers of white and pumpkin.
Provided by JPOTTER
Categories Fruits and Vegetables Vegetables Squash
Time 5h40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, combine cream cheese, sugar and vanilla. With an electric mixer, beat on medium speed until smooth. Blend in eggs. Reserve 1 cup of cream cheese mixture and set aside. Pour remaining mixture into pie crust.
- Into the reserved cream cheese mixture, stir pumpkin puree, cinnamon, cloves and nutmeg. Pour over the top of the plain filling in the crust.
- Bake in the preheated oven for 35 to 40 minutes, or until center of pie is almost set. Allow to cool, then refrigerate 4 hours or overnight.
Nutrition Facts : Calories 398.1 calories, Carbohydrate 32.6 g, Cholesterol 108.1 mg, Fat 27.4 g, Fiber 0.9 g, Protein 7.1 g, SaturatedFat 14.1 g, Sodium 370.2 mg, Sugar 23.3 g
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Onen Brian
[email protected]This cheesecake was easy to make and turned out great! The crust was perfect and the cheesecake was creamy and flavorful. I will definitely be making this again.
Nazeiny Gardner
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it and I got so many compliments. It was a little time-consuming to make, but it was definitely worth it.
Havana Rose
[email protected]This cheesecake was a bit too sweet for my taste, but my family loved it. The crust was perfect and the cheesecake was creamy and flavorful. I would definitely make this again, but I would reduce the amount of sugar.
Med 7asen Almeno
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had. I will definitely be making this again.
uwimana deborah
[email protected]This cheesecake was easy to make and turned out great! The crust was perfect and the cheesecake was creamy and flavorful. I will definitely be making this again.
Angela Cherry
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it and I got so many compliments. It was a little time-consuming to make, but it was definitely worth it.
DEMON HAWK
[email protected]This cheesecake was a bit too sweet for my taste, but my family loved it. The crust was perfect and the cheesecake was creamy and flavorful. I would definitely make this again, but I would reduce the amount of sugar.
Billie King
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had. I will definitely be making this again.
Ali Junaid
[email protected]This cheesecake was easy to make and turned out great! The crust was perfect and the cheesecake was creamy and flavorful. I will definitely be making this again.
Yugal Dahal
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it and I got so many compliments. It was a little time-consuming to make, but it was definitely worth it.
Pal Hora
[email protected]This cheesecake was a bit too sweet for my taste, but my family loved it. The crust was perfect and the cheesecake was creamy and flavorful. I would definitely make this again, but I would reduce the amount of sugar.
Joy Obianauju
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had. I will definitely be making this again.
Milky Arnil
[email protected]This cheesecake was easy to make and turned out great! The crust was perfect and the cheesecake was creamy and flavorful. I will definitely be making this again.
Ali Murtaza Haidari
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed this cheesecake. The pumpkin flavor was subtle and the cheesecake was so creamy and rich. I would definitely make this again.
Md Nieot
[email protected]I made this cheesecake for Thanksgiving and it was a huge hit! Everyone loved it and I got so many compliments. It was a little time-consuming to make, but it was definitely worth it.
BoyLuka TV / blog
[email protected]This cheesecake was absolutely delicious! The pumpkin flavor was perfect and the cheesecake was so creamy and smooth. I will definitely be making this again.