PUMPKIN GOOEY CHESS SQUARES
Make and share this Pumpkin Gooey Chess Squares recipe from Food.com.
Provided by ratherbeswimmin
Categories Bar Cookie
Time 1h30m
Yield 24 large bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350°; position oven rack in the middle of oven; spray the bottom only of a 13x9 inch baking pan with cooking spray.
- Melt ½ cup butter in a saucepan over low heat.
- In a bowl, beat the cake mix, melted butter, and 1 egg with an electric mixer set on medium speed until well blended (mixture will come together as a thick dough).
- Pat the dough evenly into prepared pan; set aside.
- Melt the remaining stick of butter in a small saucepan over low heat.
- In a bowl, beat the softened cream cheese and canned pumpkin with an electric mixer on medium speed until blended and smooth, scraping down the sides of bowl when needed.
- Add in the melted butter, remaining 3 eggs, and vanilla extract; blend until smooth.
- Add in the powdered sugar and pumpkin pie spice; blend until smooth.
- Spread pumpkin mixture over prepared crust; bake 42-45 minutes (do not overbake; bars should be slightly gooey).
- Transfer to a wire rack and cool completely.
- Cut into bars/squares; cover and store in refrigerator.
Nutrition Facts : Calories 286.9, Fat 14.8, SaturatedFat 8, Cholesterol 66, Sodium 236.2, Carbohydrate 36.5, Fiber 0.5, Sugar 28.9, Protein 3
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Muaz Babu
[email protected]These squares were delicious! The pumpkin flavor was perfect and the gooey filling was amazing. I loved the contrast between the crisp crust and the soft filling. I will definitely be making these again.
Teekeay Ngcinela
[email protected]These squares were a hit at my Thanksgiving gathering! Everyone loved the sweet and creamy filling and the flaky crust. I'll definitely be making them again next year.
Ariana 620
[email protected]I'm not usually a fan of pumpkin desserts, but these squares were amazing! The pumpkin flavor was subtle and not overpowering, and the gooey filling was perfect. I'll definitely be making these again.
Sage Hutchins
[email protected]These squares were so easy to make and they turned out perfect! The crust was crispy and the filling was creamy and delicious. I loved the pumpkin flavor and the hint of spice. I will definitely be making these again.
Naveen Kumar
[email protected]These squares were delicious! The pumpkin flavor was perfect and the gooey filling was amazing. I loved the contrast between the crisp crust and the soft filling. I will definitely be making these again.
MD amdadul Islam
[email protected]I loved these squares! They were so easy to make and they turned out perfect. The pumpkin flavor was subtle and not overpowering, and the gooey filling was amazing. I will definitely be making these again.
Shaheen Wahab
[email protected]These squares were okay, but not great. The crust was a bit dry and the filling was a bit bland. I think I would add some more spices next time.
Rashid Ali Gujjar
[email protected]I was disappointed with these squares. The crust was soggy and the filling was too runny. I think I may have overmixed the batter. I'll try again next time and see if I can get it right.
Sajad mahmood
[email protected]These squares were a bit too sweet for my taste, but they were still good. The crust was crispy and the filling was creamy and delicious. I think I would try reducing the amount of sugar next time.
Ireland Henderson
[email protected]I've made these squares several times now and they're always a hit! They're so easy to make and they always turn out perfect. The pumpkin flavor is subtle and not overpowering, and the gooey filling is just perfect. I love serving them with a dollop
Asad Rajpoot
[email protected]These squares were delicious! The pumpkin flavor was perfect and the gooey filling was amazing. I loved the contrast between the crisp crust and the soft filling. I will definitely be making these again.
SantaBlus
[email protected]I made these squares for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They were easy to make and the ingredients are all readily available. I will definitely be making these again.
Chhabi lal Kumal
[email protected]These squares were so easy to make and they turned out perfect! The crust was crispy and the filling was creamy and delicious. I loved the pumpkin flavor and the hint of spice. I will definitely be making these again.
FR Akash
[email protected]I'm not usually a fan of pumpkin desserts, but these squares were amazing! The pumpkin flavor was subtle and not overpowering, and the gooey filling was perfect. I'll definitely be making these again.
Beverly Mbali
[email protected]These pumpkin gooey chess squares were a hit at my Thanksgiving gathering! Everyone loved the sweet and creamy filling and the flaky crust. I'll definitely be making them again next year.