PUMPKIN GINGER NUT MUFFINS
Steps:
- 1 Preheat oven to 350°F. In a medium sized bowl, sift together the flour, salt, sugar, and baking soda. 2 Mix the pumpkin, melted butter, eggs, 1/4 cup of water, and spices together, then combine with the dry ingredients, until just incorporated. Do not over-mix. Fold in the candied ginger and chopped nuts. 3 Spoon mixture into a prepared muffin tin. Bake for 25-30 minutes. Check for doneness with a toothpick inserted into the center of a muffin. If it comes out clean, it's done. Cool on a rack.
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Siman Siman
[email protected]I've made these muffins several times now and they are always a favorite. They are moist and flavorful, and the nuts add a nice crunch. I highly recommend them!
Obi Godwin
[email protected]These muffins are easy to make and so delicious! I love the combination of pumpkin and ginger. They are perfect for a fall treat.
King Adrian
[email protected]I made these muffins for my family and they were a hit! Everyone loved the taste and texture. They are perfect for a fall breakfast or snack.
hanaa sarofem
[email protected]These muffins are amazing! They are so moist and flavorful. I love the pumpkin and ginger flavors. They are perfect for a fall breakfast or snack.
Halloween Fanatics/TX
[email protected]I've made these muffins several times now and they are always a favorite. They are moist and flavorful, and the nuts add a nice crunch. I highly recommend them!
Ariel Kuperman
[email protected]These muffins are easy to make and so delicious! I love the combination of pumpkin and ginger. They are perfect for a fall treat.
Prince Jahid
[email protected]I made these muffins for my family and they were a hit! Everyone loved the taste and texture. They are perfect for a fall breakfast or snack.
monowar islam
[email protected]These muffins are amazing! They are so moist and flavorful. I love the pumpkin and ginger flavors. They are perfect for a fall breakfast or snack.
Happy Machete
[email protected]I've made these muffins several times now and they are always a favorite. They are moist and flavorful, and the nuts add a nice crunch. I highly recommend them!
Ashiqur Rahman
[email protected]These muffins are easy to make and so delicious! I love the combination of pumpkin and ginger. They are perfect for a fall treat.
samuel simon
[email protected]I made these muffins for my family and they were a hit! Everyone loved the taste and texture. They are perfect for a fall breakfast or snack.
susil kumar susil kumar
[email protected]These muffins are so moist and flavorful! The pumpkin and ginger flavors are perfectly balanced, and the nuts add a nice crunch. I will definitely be making these again.