PUMPKIN DUMPLINGS
Categories Cheese Dairy Vegetable Side Sauté Parmesan Pumpkin Summer Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 Side-Dish Servings
Number Of Ingredients 8
Steps:
- Bring large pot of salted water to boil. Whisk pumpkin, egg, salt, nutmeg and baking powder in large bowl to blend. Mix in flour (dough will be soft).
- Dip 1/2-teaspoon measuring spoon into boiling water to moisten. Scoop up generous 1/2 teaspoon of dough and return spoon to water, allowing dough to drop. Working in 2 batches, repeat dropping 1/2 teaspoonfuls of dough into water, first dipping spoon into water to moisten each time. Boil dumpling until cooked through, about 10 minutes. Using slotted spoon, transfer to colander and drain.
- Melt butter in heavy large skillet over medium heat. Add dumplings. Sauté until beginning to brown, about 8 minutes. Transfer dumplings to bowl. Sprinkle with cheese and serve.
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MdRejaul korim
[email protected]I'm not a big fan of pumpkin, but I loved these dumplings. The pumpkin filling was perfectly spiced and the dumplings were cooked to perfection.
Hunter Doom
[email protected]These dumplings were easy to make and they turned out perfect. I will definitely be making them again.
Najla Etemi
[email protected]I love this recipe! The dumplings are always a hit with my family and friends.
Nikkola Tesla
[email protected]These dumplings were delicious! I will definitely be making them again.
Abdulmujib Gboye
[email protected]I made these dumplings with my family and we had a great time. They were easy to make and they turned out delicious.
Lil Kidd
[email protected]These dumplings were a bit too sweet for my taste, but they were still good.
Tebogo Madihlaba
[email protected]I'm not a big fan of pumpkin, but I loved these dumplings. The pumpkin filling was perfectly spiced and the dumplings were cooked to perfection.
Abdullah Memon
[email protected]These dumplings were easy to make and they turned out great. I will definitely be making them again.
Parosha Ayiku
[email protected]I made these dumplings for a potluck and they were a big hit. Everyone loved them.
Eliyas Sah
[email protected]I followed the recipe exactly and my dumplings turned out perfect. They were fluffy and the pumpkin filling was delicious.
WATCH AFGHANISTAN
[email protected]These dumplings were a bit dry for my taste, but the flavor was good.
Rashed Mahmud
[email protected]I love pumpkin dumplings and this recipe did not disappoint. They were easy to make and they turned out perfect.
Waxir Suhail
[email protected]These dumplings were delicious! The pumpkin filling was perfectly spiced and the dumplings were cooked to perfection.
Mr Mukeep
[email protected]I made these dumplings with my kids and we had a lot of fun. They were easy to make and they turned out great. We will definitely be making them again.
Ram Paswan
[email protected]These dumplings were a bit more work than I expected, but they were worth it. They were so delicious and everyone at my dinner party loved them.
Mahmuda Mou
[email protected]I'm not usually a fan of pumpkin desserts, but these dumplings were surprisingly delicious. The pumpkin filling was perfectly spiced and the dumplings were cooked to perfection. I will definitely be making these again.
Elizabeth Wyatt
[email protected]These pumpkin dumplings were so easy to make and they turned out amazing! The filling was flavorful and the dumplings were light and fluffy. I highly recommend this recipe.
Arnold Pentagon
[email protected]Just made these for my family and they were a HUGE hit! Everyone loved them. The dumplings were perfectly fluffy and the pumpkin filling was delicious. I will definitely be making these again.