PUMPKIN DUMP CAKE
Make and share this Pumpkin Dump Cake recipe from Food.com.
Provided by Kim M.
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix pumpkin, evaporated milk, spice, eggs and sugar. Pour into ungreased 9x13 pan. Sprinkle with dry cake mix. Next sprinkle with melted butter. Top with pecans.
- Bake at 350 degrees for 40-45 minutes or until firm. May take a little longer.
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Mdaslam Shekh
shekh-mdaslam@hotmail.comThis cake is always a hit at my family gatherings. It's so easy to make and it's always delicious.
Martey Solomon
s-martey@gmail.comThis is the perfect dessert for a potluck or holiday gathering. It's easy to make and everyone loves it!
black Triple8
b_triple8@aol.comThis cake was a little too dense for my taste. I might try using a different cake mix next time.
Christina Sanchez
c.sanchez89@gmail.comI'm not usually a fan of pumpkin desserts, but this cake was really good. The streusel topping was the perfect finishing touch.
md rahim
mdr@hotmail.comThis cake is a great way to use up leftover pumpkin puree. It's also a delicious and festive dessert for fall gatherings.
Eric Ademu Emmanuel
eric@aol.comI would give this cake 10 stars if I could! It's the best pumpkin cake I've ever had.
Fayez Ahmed
fa62@yahoo.comThis was my first time making a dump cake and it turned out great! It was so easy to make and it tasted delicious.
Ophelia Mnisi
mnisi_o87@hotmail.comThis cake is amazing! It's so moist and flavorful. I love the pumpkin and spice flavors.
Kisha Gabriela
kisha_g74@hotmail.frI thought this cake was a bit too sweet for my taste. I might try reducing the amount of sugar next time.
Lisakhanya Ngamlana
n4@yahoo.comThis recipe is a keeper! I've made it several times now and it always turns out perfect. My guests always rave about it.
S'fiso Khosa
k_sfiso72@yahoo.comDelicious! My husband and I both loved it. It's the perfect fall dessert.
GameNWB
gamenwb2@yahoo.comMeh. It was okay. I've had better.
ACEPOILT453 pilot
acepoilt453_p@yahoo.comThis cake was a hit at my Thanksgiving potluck. Everyone loved it! The pumpkin flavor was subtle and not overpowering, and the streusel topping added a nice crunch.
REBECCA Ndirangu
ndirangu_r@gmail.comEasy peasy! I'm not much of a baker, but this recipe was so simple to follow. I even managed to make it look presentable. Tasted great too!
Jaidaa Gamal
jaidaa_gamal71@yahoo.comOh my goodness, this pumpkin dump cake is out of this world! It's so moist and flavorful, with the perfect balance of sweetness and spice. My family and friends couldn't get enough of it. Definitely a keeper!