PUMPKIN DROP COOKIES
With just a hint of pumpkin flavor and a buttery cinnamon frosting, these cakelike drop cookies are sure to be a hit at a fall gathering. Denise Smith, a field editor from Lusk, Wyoming, shared the big-batch recipe.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 11 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream shortening and sugar. Beat in the pumpkin, eggs and milk. Combine the flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to creamed mixture. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-13 minutes or until lightly browned. Remove to wire racks to cool completely., In a small bowl, combine the frosting ingredients; beat until smooth. Frost cookies. Store in the refrigerator.
Nutrition Facts : Calories 63 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 46mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Terry Miller
m_t1@yahoo.comI can't wait to make these cookies again next year. They're the perfect fall treat.
Cute Bro
cuteb@yahoo.comThese cookies are a great way to use up leftover pumpkin puree. I always have some on hand in the fall.
MUSTAFA G
m3@yahoo.comI followed the recipe exactly and the cookies turned out great! I'm so glad I tried them.
Alexander Mccallum
mccallum-alexander@gmail.comThe cookies didn't turn out as soft and chewy as I expected. I think I overbaked them.
Mian G
gm@gmail.comThese cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Abdull Wahab
w.a99@gmail.comI'm going to try making these cookies with different spices next time. I think they would be delicious with cinnamon or nutmeg.
Nansy Nabil
n-nansy29@yahoo.comThese cookies are a delicious and festive way to celebrate fall. I highly recommend them.
Victor Vincent
v-v8@hotmail.comI've made these cookies several times and they always turn out great. They're a keeper recipe!
Ivan Kolf
ivan_kolf@yahoo.comI made these cookies with my kids and we had a lot of fun. They're a great activity for a rainy day.
Dawet Debena
debena@gmail.comThese cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.
Maan Khoso
maan-khoso@gmail.comI love the combination of pumpkin and spices in these cookies. They're so flavorful and satisfying.
Felix Baraka
felixbaraka15@yahoo.comThese cookies are the perfect fall treat. They're easy to make and taste delicious.
PETER NJAU
n-peter@yahoo.comI'm not usually a fan of pumpkin desserts, but these cookies changed my mind. They're so good!
Kevin Gentili
k.g91@yahoo.comI made these cookies for a fall party and they were a big success! Everyone loved them.
Ken Family
family-ken@gmail.comThese cookies were a hit with my family! They were easy to make and turned out perfectly soft and chewy. The pumpkin flavor was subtle but delicious.