PUMPKIN DELIGHT

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Someone in my daughter's college speech class made this for their demonstration speech. My daughter loved it and got the recipe for me. I love it too.

Provided by Mysterygirl

Categories     Pie

Time 1h15m

Yield 15 serving(s)

Number Of Ingredients 11

1/2 cup margarine
1/3 cup sugar
1 3/4 cups graham cracker crumbs
5 ounces cream cheese
12 ounces Cool Whip
2 (15 ounce) cans pumpkin
1 (3 ounce) box instant vanilla pudding
milk
1 1/2 teaspoons cinnamon
4 ounces Cool Whip
chopped pecans (optional and to taste)

Steps:

  • Mix margarine, sugar, graham cracker crumbs.
  • Press into a 9x13-inch pan.
  • Beat cream cheese until smooth.
  • Add 12 oz Cool Whip until blended; spread over crust.
  • Make pudding with ½ of the milk called for on the box.
  • Mix well with pumpkin and cinnamon.
  • Spread over first layer.
  • Spread cool whip over pumpkin layer and sprinkle with nuts.
  • Refrigerate until cold.

Asmaa Hegazy
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This pumpkin delight recipe is a must-try! It's the perfect dessert for any occasion.


Dorcas Gitonga
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I'm not a baker, but this recipe was easy to follow. I'm so glad I tried it because the pumpkin delight was amazing!


Vivian Ephraim
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This recipe is perfect for fall baking. The pumpkin delight is the perfect dessert to serve at a Halloween party or Thanksgiving dinner.


Areful Islam
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I'm allergic to nuts, so I omitted the pecans from the topping. The pumpkin delight was still delicious without them.


sajeeb sajeeb
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This recipe is a great way to use up leftover pumpkin puree. I always have a can or two in my pantry, so I'm glad I found this recipe.


Soikot Mirdha 60
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I had some trouble finding canned pumpkin, so I used fresh pumpkin puree instead. The pumpkin delight still turned out great!


adam day
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This recipe was a bit too sweet for my taste, but it was still a good dessert. I think I'll try reducing the amount of sugar next time.


MD Sakib official
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I'm not a huge fan of pumpkin, but this recipe changed my mind. The pumpkin delight was light and fluffy, with just the right amount of sweetness. The cream cheese frosting was the perfect finishing touch.


Minahil Min
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This pumpkin delight recipe is a keeper! It's so easy to make and always turns out delicious. I love that it can be made ahead of time, which makes it perfect for busy holiday gatherings.


Danyal Butt
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I made this recipe for Thanksgiving and it was a huge success. The pumpkin delight was creamy, flavorful, and the perfect fall dessert.


Fawad Ullah
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This recipe was easy to follow and turned out perfectly. The pumpkin delight was a hit with my family and friends. I will definitely be making it again.


Rehaan Aayan
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This pumpkin delight recipe was a real treat! The combination of pumpkin, spices, and cream cheese made for a decadent and flavorful dessert. I especially loved the crunchy pecan topping. It added a nice textural contrast to the creamy filling.


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