PUMPKIN DELIGHT
This pumpkin and pudding pie recipe is both easy and low in calories.
Provided by Annette Clark
Categories Fruits and Vegetables Vegetables Squash
Yield 6
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat the pudding mix and milk until well blended. Blend in the pumpkin, pie spice and fold in whipped topping.
- Spoon into pie shell and chill. Top with low-fat whipped topping for garnish. Sprinkle a little ginger on topping if desired.
Nutrition Facts : Calories 311.4 calories, Carbohydrate 47.9 g, Cholesterol 1.2 mg, Fat 12 g, Fiber 1.3 g, Protein 4.2 g, SaturatedFat 4 g, Sodium 842.2 mg, Sugar 20.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #american #southwestern-united-states #oven #holiday-event #cakes #nuts #dietary #thanksgiving #equipment #4-hours-or-less
You'll also love
Alpha Ree
[email protected]I've tried many pumpkin delight recipes, but this one is by far the best. It's the perfect balance of pumpkin, spices, and cream cheese.
Ethan Tindell
[email protected]This recipe is a great way to use up leftover pumpkin puree. It's also a delicious and festive dessert for Thanksgiving or Christmas.
Michelle Ncube
[email protected]I'm not a big fan of pumpkin, but this recipe changed my mind. The pumpkin delight was so delicious!
Ekta Rayamajhi
[email protected]This was the best pumpkin delight I've ever had! Thanks for sharing the recipe.
Prince piousky Adibe
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Khan.khattak Khattat
[email protected]I've made this pumpkin delight several times now and it's always a hit. It's the perfect fall dessert!
Alexander Rivas
[email protected]This recipe is a great way to use up leftover pumpkin puree. It's also a delicious and easy dessert to make.
Hassan Ndawula
[email protected]I'm not sure what I did wrong, but my pumpkin delight turned out really dense and heavy. It wasn't very enjoyable.
zayan Ashraf
[email protected]This recipe is a bit time-consuming, but it's worth it! The pumpkin delight was absolutely delicious and my family loved it.
Ujjwal Shah
[email protected]This was my first time making pumpkin delight and it turned out great! I'm so glad I tried this recipe.
Jenifer Knickerbocker
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Faisal Bhai
[email protected]This recipe was a disappointment. The pumpkin delight was dry and bland, and the cream cheese filling was too runny. I won't be making this again.
Siena Mouers
[email protected]I followed the recipe exactly and it came out perfect! The pumpkin delight was moist and flavorful, and the cream cheese filling was creamy and smooth. I would definitely recommend this recipe.
Rebecca Phiri
[email protected]Meh.
freeman Smith
[email protected]This was so easy to make and it tasted incredible! I'm not a huge pumpkin fan, but this recipe changed my mind. The spices and cream cheese filling really balanced out the pumpkin flavor.
Louie Revilla
[email protected]Not a fan. The pumpkin flavor was too strong for my taste and the cream cheese filling was too sweet. I think I'll stick to my usual pumpkin pie recipe.
ronke moses
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pumpkin flavor is rich and delicious, and the cream cheese filling is the perfect complement. I highly recommend it!
Md Abdullan
[email protected]Just made this and it turned out amazing! I used a pre-made pie crust and it still came out great. I also added a bit of nutmeg to the filling and it gave it a nice extra flavor.
Bridghit Mueni
[email protected]This pumpkin delight recipe was a real treat! The combination of pumpkin, spices, and cream cheese was divine. I loved the gooey center and the crispy edges. Will definitely make it again!