PUMPKIN CORN SOUP
Melissa Every of Tallmadge, Ohio writes, "My family loves this soup. It's great on cold winter nights with all the spices and color. It's definitely not your normal pumpkin soup!" Melissa loves to garnish this with fresh cilantro.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 7 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion and red pepper in butter until almost tender. Add the corn, jalapeno, garlic and chili powder; saute 2 minutes longer. , Stir in the broth, pumpkin, salt and cayenne until blended. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in lime juice.
Nutrition Facts : Calories 120 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 714mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 5g fiber), Protein 4g protein. Diabetic Exchanges
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Fahmida Reshma
[email protected]I've made this soup several times now and it's always a hit. It's the perfect soup for a cold fall day.
Iwan Bezuidenhoudt
[email protected]This is my new favorite fall soup! It's so easy to make and it's always a hit with my family and friends.
Jay James
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nirusha Gopali
[email protected]This was a great way to use up leftover pumpkin puree. The soup was delicious and very easy to make.
Mujeeburahman Muhammadi
[email protected]This soup is a must-try for pumpkin lovers! It's creamy, flavorful, and has just the right amount of spice.
Nirob Nirob
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Lizybae Babygirl
[email protected]This is a great recipe! I made it for a party and it was a hit. Everyone loved it.
Antora Ahmed
[email protected]This soup is perfect for fall! It's warm and comforting, and the flavors are just right. I highly recommend it.
Darren Kinnersley
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it all up. It's a great way to get them to eat their vegetables.
Mohsin Waqas
[email protected]This soup is so creamy and flavorful! I love the subtle sweetness of the pumpkin and the corn adds a nice texture. I will definitely be making this again.
Mobi Kz
[email protected]This was my first time making pumpkin corn soup, and it turned out great! I followed the recipe exactly, and it was perfect. I will definitely be making this again.
Kushmila Umashani
[email protected]This soup was absolutely delicious! I loved the combination of pumpkin and corn, and the spices were perfect. It was also very easy to make, which is always a bonus.