PUMPKIN COBBLER
Make and share this Pumpkin Cobbler recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 55m
Yield 15-18 serving(s)
Number Of Ingredients 11
Steps:
- In a mixing bowl, combine the first 8 ingredients; stir well.
- Pour mixture into an ungreased 13x9 inch baking pan.
- Sprinkle cake mix over the top.
- Drizzle with melted margarine.
- Bake in a 350° oven for 25 minutes; top with nuts.
- Bake 15 more minutes.
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Aliza Nouman
[email protected]This cobbler was easy to make and turned out delicious. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a simple and delicious pumpkin cobbler.
Osama Ahmed
[email protected]I made this cobbler for my family and they loved it! The crust was perfectly crispy and the filling was creamy and flavorful. The spices were perfectly balanced and the cobbler wasn't too sweet. I'll definitely be making this again!
Anthony Montanez
[email protected]This cobbler was a hit at our Thanksgiving dinner! The crust was flaky and buttery, and the filling was creamy and flavorful. The spices were perfectly balanced and the cobbler wasn't too sweet. I will definitely be making this again!
Md Anikur
[email protected]This pumpkin cobbler was a delight! The crust was flaky and golden brown, and the filling was creamy and smooth. The spices were perfectly balanced and the cobbler wasn't too sweet. I will definitely be making this again!
Mr gaming stuff
[email protected]This cobbler was amazing! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the addition of the spices, which gave the cobbler a warm and inviting aroma. I will definitely be making this again for Christmas!
Chimuanya Micheal
[email protected]This cobbler was easy to make and turned out delicious. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a simple and delicious pumpkin cobbler.
Steven Callahan
[email protected]I made this cobbler for my family and they loved it! The crust was perfectly crispy and the filling was creamy and flavorful. The spices were perfectly balanced and the cobbler wasn't too sweet. I'll definitely be making this again!
Tarek Ahead
[email protected]This cobbler was a hit at our Thanksgiving dinner! The crust was flaky and buttery, and the filling was creamy and flavorful. The spices were perfectly balanced and the cobbler wasn't too sweet. I will definitely be making this again!
Alieu Bah
[email protected]This pumpkin cobbler was a delight! The crust was flaky and golden brown, and the filling was creamy and smooth. The spices were perfectly balanced and the cobbler wasn't too sweet. I will definitely be making this again!
John Mcdonald
[email protected]This cobbler was amazing! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the addition of the spices, which gave the cobbler a warm and inviting aroma. I will definitely be making this again for Christmas!
Mubashir Butt
[email protected]I made this cobbler for my family and they loved it! The crust was perfectly crispy and the filling was creamy and flavorful. The spices were perfectly balanced and the cobbler wasn't too sweet. I'll definitely be making this again!
Labeeb Hussain
[email protected]This recipe was a disaster. The crust was soggy and the filling was bland. I followed the recipe exactly, but it just didn't turn out right. I would not recommend this recipe to anyone.
Yk Khan
[email protected]This cobbler was easy to make and turned out delicious. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a simple and delicious pumpkin cobbler.
Muhammed Njie
[email protected]I'm not usually a fan of pumpkin desserts, but this cobbler changed my mind. The crust was perfectly crispy and the filling was smooth and creamy. The spices were perfectly balanced and the cobbler wasn't too sweet. I'll definitely be making this aga
atani davis
[email protected]This pumpkin cobbler was a hit at our Thanksgiving dinner! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the addition of the spices, which gave the cobbler a warm and inviting aroma. I will definitely be making th