After my friend made these bars, I couldn't stop thinking about how great they were!! Delicious, though I tend to add a little more chocolate, and I prefer dark chocolate!
Provided by Belle3
Categories Bar Cookie
Time 40m
Yield 12 bars, 12 serving(s)
Number Of Ingredients 7
Steps:
- 1. heat oven to 350, spray 9in square pan.
- 2. Combine graham cracker crumbs and allspice in large bowl. Add milk, pumpkin, and vanilla - mix well. Stir in chocolate chips, nuts.
- 3. Spread batter evenly in pan; bake for 35 mins or until lightly browned on top and pulling away from sides of pan.
- 4. Cool on rack for 5 mins before cutting.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #vegetables #fall #vegetarian #cookies-and-brownies #chocolate #bar-cookies #dietary #seasonal #squash
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Mufaro Zhovha
[email protected]These bars are a great way to get your kids to eat pumpkin. They're so delicious, they won't even know they're eating a healthy vegetable.
shawn crafford
[email protected]These bars are the perfect fall dessert. They're warm, comforting, and festive.
Colton Setzer
[email protected]I love the pumpkin flavor in these bars. It's not too overpowering, but it's definitely there.
Helen Sebhat
[email protected]These bars are a delicious and healthy snack. They're a great way to satisfy your sweet tooth without overindulging.
Robin Alvarez
[email protected]I love that these bars can be made with gluten-free flour. It makes them a great option for people with celiac disease or gluten intolerance.
Nomañ Official
[email protected]These bars are a great way to use up leftover pumpkin puree.
Muhammad Nawaz
[email protected]I made these bars for a bake sale, and they sold out in minutes! Everyone loved them.
Mudassar Ali مدثرعلي
[email protected]These bars are so moist and flavorful. They're the perfect treat for a cold fall day.
faithmarie toles
[email protected]I love the combination of spices in these bars. They give them a warm and inviting flavor.
Stephen Sullivan
[email protected]These bars are kid-friendly and adult-approved. They're a great way to get your kids excited about eating pumpkin.
Mubarak Usainey
[email protected]I've made these bars several times, and they always turn out perfectly. They're a great recipe to have in your back pocket for when you need a quick and easy dessert.
Becca Neubauer
[email protected]These bars are the perfect fall dessert. They're warm and comforting, with just the right amount of sweetness.
MD TOMAS KHAN
[email protected]I love that these bars can be made ahead of time and stored in the freezer. It's so convenient to have a sweet treat on hand when you need it.
Jorge Gonzalez
[email protected]The pumpkin puree gives the bars a moist and tender texture, while the chocolate chips add a rich and decadent flavor.
James Withers
[email protected]These bars are so easy to make, and they're always a crowd-pleaser.
TTVSweatyJake Yeet
[email protected]I made these bars for a party, and they were the star of the show! Everyone loved them.
Director Smith
[email protected]Pumpkin and chocolate - what a fantastic combination! These irresistible bars are a hit with everyone who tries them.