Provided by Food Network
Categories appetizer
Time 15m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- In a food processor, blend the cheese crackers to very fine crumbs.
- In a large bowl, mix the Cheddar, cream cheese and macaroni and cheese powder until fully combined. Roll into a ball and coat with the cheese crackers crumbs. Wrap fully in plastic wrap and form into a pumpkin shape. Using a wooden spoon or skewers, make the ridges of a pumpkin.
- Unwrap the cheeseball pumpkin. Place the pepper stem and parsley sprig on the top and sit on top of a plate of green tortilla chips.
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Sandy Trevino
t-sandy@gmail.comI love this cheeseball! It's so creamy and flavorful. I always get compliments on it when I bring it to parties.
Gracie J
j_g71@hotmail.frThis cheeseball is the perfect fall appetizer. It's festive, delicious, and easy to make.
Xnbx Hfhd
h-x81@yahoo.comI wasn't sure how I would like this cheeseball, but I was pleasantly surprised. It's really delicious and I will definitely be making it again.
Md.Aminur Rhaman
m@gmail.comThis cheeseball is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Mthunzi Mkhize
m13@gmail.comI've made this cheeseball several times and it's always a hit. It's the perfect appetizer for any occasion.
Albert Diergaardt
d.albert3@aol.comThis cheeseball is a little bit time-consuming to make, but it's definitely worth it. It's so delicious and everyone will love it.
Rabia Asif
rabia_asif@hotmail.comI'm not a huge fan of pumpkin, but I really enjoyed this cheeseball. The pumpkin flavor was subtle and not overpowering.
laban tum
l_t79@yahoo.comThis cheeseball is a great make-ahead appetizer. I made it the day before my party and it was perfect.
Nanni Waheed
w34@yahoo.comI've never been a big fan of cheeseballs, but this one changed my mind. It's so light and fluffy, and the pumpkin flavor is amazing.
Alex anderson
a.anderson78@hotmail.co.ukThis cheeseball is so festive and perfect for fall. It's also really delicious.
Jose Bautista
j@gmail.comI made this cheeseball for Thanksgiving and it was a huge success. Everyone loved it!
Ahmad Qureshi
ahmad78@aol.comThis cheeseball is the perfect addition to any cheese plate. It's also great served with crackers or fruit.
Lila Gyawali
lila.gyawali@gmail.comI added a little bit of cayenne pepper to the cream cheese mixture for a little kick. It was delicious!
Imageeemage
imageeemage@hotmail.co.ukI didn't have any pecans on hand, so I used walnuts instead. They worked just as well.
Hugo Mulder
mh54@hotmail.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this cheeseball without any problems.
Mai
mai@hotmail.frThis was my first time making a cheeseball and it turned out great! The pumpkin flavor was subtle and not overpowering.
Faiz Panizai
p.f22@hotmail.comI've made this pumpkin cheeseball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any fall gathering.
Naila world
w-naila40@yahoo.comThis pumpkin cheeseball was a hit at my Halloween party! It was so easy to make and everyone loved it.