PUMPKIN CHARLOTTE
My mother-in-law gave me this recipe a while back and I just love it! I make it for my husband and his friends during hunting season and it's a big hit. -Lorelle Edgcomb, Granville, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Split ladyfingers; arrange on the bottom and upright around the sides of an ungreased 9-in. springform pan, trimming to fit if necessary. Set aside., In a large bowl, beat cream cheese and sugar until smooth. In a small bowl, beat 1-3/4 cups whipping cream and 2 tablespoons confectioners' sugar until stiff peaks form. Set 1/2 cup aside. Fold remaining whipped cream into cream cheese mixture. Spread into prepared pan., In a bowl, combine the milk, pudding mixes and spices; beat on low speed for 1 minute. Add pumpkin; beat 1 minute longer. Fold in reserved whipped cream. Pour over cream cheese layer. Cover and refrigerate for 8 hours or overnight. , Just before serving, beat remaining cream and confectioners' sugar until stiff peaks form. Spoon over pumpkin layer. Sprinkle with cinnamon. Remove sides of pan. Refrigerate leftovers.
Nutrition Facts : Calories 275 calories, Fat 21g fat (13g saturated fat), Cholesterol 98mg cholesterol, Sodium 173mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.
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Imam Hussein
[email protected]I would have liked the charlotte to be a bit more moist, but overall it was a good recipe.
Oyindamola Abolaji
[email protected]This charlotte was a bit too sweet for my taste, but it was still good.
mr_Shakib_ hassan
[email protected]I was looking for a pumpkin dessert recipe that wasn't too complicated, and this one fit the bill. It was easy to make and it turned out delicious.
Shisha Chor
[email protected]This is my new favorite pumpkin dessert recipe! It's so easy to make and it's always a crowd-pleaser.
king shahab pubg lover
[email protected]I've made this charlotte several times and it's always a hit. It's the perfect dessert for a crowd.
Subash Gyawali
[email protected]This recipe was easy to follow and the charlotte turned out beautifully. I would definitely recommend it to others.
Huenette Brown
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this charlotte. The cream cheese glaze really made it.
Mack Young
[email protected]This was a delicious and easy dessert to make. I used canned pumpkin puree, and it turned out great.
Aimufua Faith
[email protected]I love the combination of pumpkin and cream cheese. This charlotte was the perfect fall dessert.
Linda Brooker
[email protected]This recipe is a keeper! The pumpkin charlotte was so moist and flavorful. I will definitely be making it again.
Simran Khanal
[email protected]This was my first time making pumpkin charlotte, and it turned out great! I followed the recipe exactly, and it was easy to follow. The charlotte was delicious and everyone loved it.
blue the lightning wolf
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it.
Lakoryanna Baylor
[email protected]This pumpkin charlotte was a hit! The combination of the pumpkin puree, spices, and bread was perfect. It was moist and flavorful, and the cream cheese glaze was the perfect finishing touch.