A rich, creamy pumpkin poke cake with caramel and bourbon. One slice is never enough!
Provided by Stasty Cook
Categories Fruits and Vegetables Vegetables Squash
Time 56m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square cake pan with parchment paper.
- Beat pumpkin puree, sugar, oil, eggs, pumpkin pie spice, and vanilla extract together in a bowl.
- Sift flour, baking soda, baking powder, and salt into a bowl. Add to the pumpkin mixture; stir until just combined. Pour into prepared pan; smooth top with a spatula.
- Bake in the preheated oven until a toothpick inserted into the middle comes out clean, 35 to 40 minutes.
- Combine caramel sauce and 1 1/2 teaspoons bourbon in a saucepan over low heat; warm through, about 2 minutes. Poke holes evenly over the surface of the cake using a chopstick. Reserve 1 teaspoon of the caramel-bourbon mixture; pour remaining mixture over the cake. Place on cooling rack.
- Beat cream and remaining 1 1/2 teaspoons bourbon in a bowl using an electric mixer until soft peaks form. Spoon whipped cream on cake; scatter pecans and drizzle reserved caramel sauce on top.
Nutrition Facts : Calories 518.5 calories, Carbohydrate 48.3 g, Cholesterol 89.9 mg, Fat 34.1 g, Fiber 2.6 g, Protein 5 g, SaturatedFat 10.9 g, Sodium 434 mg, Sugar 29.8 g
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Noori Sam244
[email protected]This cake was so easy to make and it turned out so moist and delicious! The caramel bourbon sauce was the perfect finishing touch. I will definitely be making this cake again.
Kartik Kumar
[email protected]This cake was amazing! The pumpkin flavor was perfect and the caramel bourbon sauce was the perfect topping. I will definitely be making this cake again.
Joseph Mutampuka
[email protected]This cake was so moist and delicious! The caramel bourbon sauce was the perfect finishing touch. I will definitely be making this cake again.
Israfil Hossen Saikot
[email protected]This cake was delicious! The pumpkin flavor was perfect and the caramel bourbon sauce was the perfect topping. I will definitely be making this cake again.
King of Fornite
[email protected]I've made this cake several times and it's always a hit! The pumpkin flavor is perfect and the caramel bourbon sauce is the perfect topping. I highly recommend this cake.
Ak patan
[email protected]This cake was so easy to make and it turned out so moist and delicious! The caramel bourbon sauce was the perfect finishing touch. I will definitely be making this cake again.
Kannon Humphreys
[email protected]I made this cake for my family and they raved about it! The pumpkin flavor was perfect and the caramel bourbon sauce was the perfect topping. I will definitely be making this cake again.
aheya ahmed
[email protected]This cake was a hit at my party! Everyone loved the moist pumpkin cake and the delicious caramel bourbon sauce. I will definitely be making this cake again.
Brian Steck
[email protected]This cake was so moist and delicious! The caramel bourbon sauce was the perfect finishing touch. I will definitely be making this cake again.
md Sishir
[email protected]This cake was delicious! The pumpkin flavor was perfect and the caramel bourbon sauce was the perfect topping. I will definitely be making this cake again.
Benten Letsoalo
[email protected]I've made this cake several times and it's always a hit! The pumpkin flavor is perfect and the caramel bourbon sauce is the perfect topping. I highly recommend this cake.
lain xoxo
[email protected]This cake was so easy to make and it turned out so moist and delicious! The caramel bourbon sauce was the perfect finishing touch. I will definitely be making this cake again.
Md Abbus
[email protected]I made this cake for my family and they raved about it! The pumpkin flavor was perfect and the caramel bourbon sauce was the perfect topping. I will definitely be making this cake again.
Tara Devi dhakal
[email protected]This cake was a hit at my Thanksgiving party! Everyone loved the moist pumpkin cake and the delicious caramel bourbon sauce. I will definitely be making this again.