When the holidays roll around and pumpkin pie feels a bit old and stale, try making thisPumpkin Cake with Brown Butter Icing instead.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 14
Steps:
- Heat the oven to 350 degrees. Butter a 9-by-2-inch round cake pan. Line pan with parchment, and butter the parchment. Coat pan with flour, and tap out any excess.
- In a large bowl, sift together flour, cinnamon, nutmeg, allspice, salt, baking powder, and baking soda; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat sugar and butter together until light and fluffy, about 2 minutes. Add eggs, and beat until combined. Add pumpkin puree and milk; beat until combined. Add reserved flour mixture; beat on low speed until just combined.
- Pour batter into prepared pan, and bake until a cake tester inserted into the middle comes out clean, about 55 minutes. Transfer the cake to a wire rack to cool. Let cake rest 20 minutes.
- Unmold cake. Using an offset spatula, spread icing over top of cake, and decorate with caramelized walnut halves.
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natasha choolan
[email protected]This is the best pumpkin cake recipe I've ever tried. It's so moist and flavorful, and the icing is the perfect finishing touch. I will definitely be making this again and again.
Kelly Ard
[email protected]This cake is amazing! The pumpkin flavor is perfect and the icing is so creamy and rich. I will definitely be making this again.
Thabo Ndebele
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The icing is the perfect finishing touch.
Beatris Lupeca
[email protected]This cake is the perfect fall dessert. It's moist and flavorful, and the icing is the perfect complement. I highly recommend this recipe.
Bitter Mooi2
[email protected]I made this cake for my Thanksgiving dinner and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Deenesh Singh
[email protected]This cake is delicious! The pumpkin flavor is perfect and the icing is so creamy and rich. I will definitely be making this again.
Ram Rai
[email protected]I love this pumpkin cake! It's so moist and flavorful, and the icing is the perfect touch. I've made it several times and it's always a hit.
All Bangla pros Top
[email protected]This cake is so easy to make and it tastes incredible! I've made it several times and it's always a hit.
Gabriella Barker
[email protected]I followed the recipe exactly and the cake turned out perfectly. It's moist and flavorful, and the icing is delicious. I would definitely recommend this recipe.
Jessica Bretty
[email protected]This cake is amazing! I made it for my family and they all loved it. It's the perfect fall dessert.
sujoy kumar
[email protected]This is the best pumpkin cake I've ever had! The cake is so moist and flavorful, and the icing is to die for. I will definitely be making this again and again.
mian osama
[email protected]I'm not usually a fan of pumpkin desserts, but this cake changed my mind. It's so flavorful and moist, and the icing is the perfect complement. I'll definitely be making this again.
Sufyain khan
[email protected]I made this cake for a fall gathering and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Vaneshan Nair
[email protected]This pumpkin cake with brown butter icing is an absolute delight! The cake is moist and perfectly spiced, while the icing is rich and decadent. I highly recommend this recipe.