PUMPKIN BUTTER COOKIES
Delicious and moist pumpkin butter cookies.
Provided by dana
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 32
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease 2 baking sheets.
- Cream brown sugar and butter together in a mixing bowl. Beat in oats, pumpkin butter, and egg.
- Combine flour, baking soda, baking powder, salt, pumpkin pie spice, and cinnamon in a separate bowl. Gradually add flour mixture to sugar mixture, alternating with milk. Mix until well blended. Stir in pecans and raisins.
- Drop cookie dough by teaspoonfuls onto the prepared baking sheets.
- Bake in the preheated oven until set and golden, about 15 minutes. Transfer cookies to wire racks to cool.
Nutrition Facts : Calories 87.6 calories, Carbohydrate 14.9 g, Cholesterol 9 mg, Fat 3 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 1.1 g, Sodium 78.7 mg, Sugar 9.9 g
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mostafa khaled
[email protected]I would definitely recommend these cookies to anyone who loves pumpkin butter.
Waseem Fazal
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Carstea Ionela
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect fall treat!
Bobby C
[email protected]These cookies are delicious! The pumpkin butter filling is the perfect balance of sweetness and tartness.
roselina blood
[email protected]I made these cookies for my family and they loved them. They're the perfect combination of sweet and spicy.
SHERRY 40c gaming
[email protected]These cookies were so easy to make and they turned out perfect. They're the perfect fall treat!
Carnival Wolfy
[email protected]I'm not a huge fan of pumpkin, but these cookies were surprisingly good. The pumpkin butter filling was really flavorful.
Luis Alcantar
[email protected]These cookies were amazing! The pumpkin butter filling was the perfect touch. I will definitely be making these again.
Reapers_ Insanity
[email protected]These cookies were a bit dry, but the flavor was good. I think I would add a little more butter next time.
Hello Says
[email protected]I love these cookies! They're so soft and chewy, and the pumpkin butter filling is to die for. I've made them several times now and they're always a hit.
JAVEED JAAN
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Kigah Sigi
[email protected]I made these cookies for my family and they loved them. They're the perfect combination of sweet and spicy.
lehlohonolo tierise
[email protected]These cookies were so easy to make and they turned out perfect. They're the perfect fall treat!
Raja Ashraf
[email protected]I'm not a huge fan of pumpkin, but these cookies were surprisingly good. The pumpkin butter filling was really flavorful.
Charles Tackett
[email protected]These cookies were amazing! The pumpkin butter filling was the perfect touch. I will definitely be making these again.
Aashish Bohara
[email protected]These cookies were a bit dry, but the flavor was good. I think I would add a little more butter next time.
Raja Ghafar
[email protected]I love these cookies! They're so soft and chewy, and the pumpkin butter filling is to die for. I've made them several times now and they're always a hit.
asha kasim
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
blaze
[email protected]I made these cookies for a potluck and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
star muheet07
[email protected]These cookies were absolutely delicious! They had the perfect balance of sweetness and spice, and the pumpkin butter filling was smooth and creamy. I will definitely be making these again soon!